Serving in Jerusalem restaurant including falafel, hummus, and salad
Middle Eastern cuisine or West Asian cuisine includes a number of cuisines from the Middle East. Common ingredients include olives and olive oil, pitas, honey, sesame seeds, dates,[1] sumac, chickpeas, mint, rice and parsley, and popular dishes include kebabs, dolmas, falafel, baklava, yogurt, doner kebab, shawarma and mulukhiyah.
^Cite error: The named reference globalgourmet was invoked but never defined (see the help page).
and 30 Related for: Middle Eastern cuisine information
MiddleEasterncuisine or West Asian cuisine includes a number of cuisines from the Middle East. Common ingredients include olives and olive oil, pitas...
Eastern Arabian cuisine, also called Khaleeji cuisine (Arabic: المطبخ الخليجي), is the traditional Arabic cuisine variant that is shared by the population...
with cuisines from neighboring countries, such as Omani cuisine and Saudi Arabian cuisine, as well as influences from different MiddleEastern and Asian...
found in MiddleEasterncuisine, a generalized term collectively referring to the cuisines of the Middle East and the Maghreb region. The Middle East is...
Syrian cuisine is a MiddleEasterncuisine that includes the cooking traditions and practices of Syria and the culinary culture of its inhabitants. Syrian...
Iraqi cuisine is a MiddleEasterncuisine that has its origins in the ancient Near East culture of the fertile crescent. Tablets found in ancient ruins...
Depending on the locality, the types and forms of the cuisine vary but are always sweet dishes. In the Middle East, a wide variety of desserts, bakery items...
The country's cuisine also incorporates food and drinks traditionally included in other MiddleEasterncuisines (e.g., Iranian cuisine from Persian Jews...
wine. Lebanese cuisine has ancient roots and is part of the culinary tradition of the Eastern Mediterranean. Many dishes in Lebanese cuisine can be traced...
Eastern European cuisine encompasses many different cultures, ethnicities, languages, and histories of Eastern Europe. The cuisine of the region is strongly...
patty-shaped fritter of Egyptian origin, featuring in MiddleEasterncuisine, particularly Levantine cuisines, and is made from broad beans, ground chickpeas...
Eastern cuisine – Regional cuisineMiddleEastern music – Music of the MiddleEastern region Orientalism – Imitation or depiction of Eastern culture Russia...
Arab cuisine is the cuisine of the Arab world, defined as the various regional cuisines of the Arab people, spanning from the Maghreb to the Mashriq. These...
influences to and from Mediterranean, Balkan, MiddleEastern, Central Asian and Eastern European cuisines. Turkish cuisine shows variation across Turkey. The cooking...
to a rising importance of Middle-Eastern and Mediterranean cuisine amongst Jews of all ethnicities. While Ashkenazi cuisine as it is known today is largely...
Maghrebi cuisine, Moroccan cuisine has more in common with MiddleEasterncuisine than with the rest of Africa. According to Moroccan chef and cuisine researcher...
Ottoman cuisine that later became part of MiddleEasterncuisine. It is widely eaten in the Middle East and Caucasus. A similar dish in Persian cuisine is...
Yemeni cuisine is distinct from the wider MiddleEasterncuisines, but with a degree of regional variation. Although some foreign influences are evident...
Pontic Greek cuisine consists of foods traditionally eaten by Pontic Greeks (Pontic: Ρωμαίοι, Ρωμιοί), a Greek-speaking ethnic minority that originates...
Omani cuisine is part of the Khaleeji cuisine and is influenced by Arab, Pakistani cuisine, Iranian, Indian, Asian, Eastern Mediterranean, and African...
originated in ancient India, commonly used in the Indian subcontinent, Middle-Easterncuisine, traditional medicine, and religious rituals Grape wine—first-known...
cuisine Arab cuisine North African cuisine Mediterranean cuisine List of African cuisines List of Asian cuisines Ghillie Basan (2007). MiddleEastern Kitchen...
Mizrahi Jewish cuisine is an assortment of cooking traditions that developed among the Jews of the Middle East, North Africa, Asia, and Arab countries...
variety of green herbs. List of MiddleEastern dishes Harissa Tunisian cuisine Moroccan cuisine North African cuisine List of African dishes Gary Allen...
Tahini sauce is also a popular topping for meat and vegetables in MiddleEasterncuisine. A sweet spread, halawa taḥīniyya (حلاوة طحينية "sweet tahini")...
Global Information