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Emirati cuisine is the local traditional Arabic cuisine of the United Arab Emirates. It is part of Eastern Arabian cuisine and shares similarities with cuisines from neighboring countries, such as Omani cuisine and Saudi Arabian cuisine, as well as influences from different Middle Eastern and Asian cuisines.
As a major international hub, the United Arab Emirates today has a multicultural variety of cuisines from different parts of the world.
Emiraticuisine is the local traditional Arabic cuisine of the United Arab Emirates. It is part of Eastern Arabian cuisine and shares similarities with...
needed] Food portal List of porridges Keşkek "Al Harees, traditional EmiratiCuisine". UAE Style Magazine. 26 July 2013. Gil Marks, Encyclopedia of Jewish...
The Emiratis (Standard Arabic: الإماراتيون; Gulf Arabic: الإماراتيين) are the native citizen population of the United Arab Emirates. Within the UAE itself...
cuisine Armenian cuisine Eastern Arabian cuisine Bahraini cuisineEmiraticuisine Kuwaiti cuisine Omani cuisine Qatari cuisine Saudi Arabian cuisine Yemeni...
Retrieved May 6, 2016. Neither in the written recipes of the medieval Arab cuisine nor in the Turkish cookbooks from the first half of the 19th century are...
saffron, and turmeric, form the basis of both historical and modern Emiraticuisine. Vegetables that are easy to grow, such as cucumbers and tomatoes,...
quzi قوزي comes from Ottoman Turkish kuzı قوزی meaning 'lamb'. In Iraqi cuisine, it is usually prepared by stuffing a whole lamb with rice, vegetables...
is a traditional sweet and savoury dish popular in the Eastern Arabian cuisine. A popular breakfast choice, it traditionally consists of vermicelli sweetened...
mangoes, cucumbers and tomatoes. Cypriot cuisine Egyptian cuisineEmiraticuisine Iranian cuisine - Persian cuisine is diverse, with each province featuring...
curry Curry chicken in a big bread provided by a Macao restaurant Indian cuisine has a large amount of regional variation, with many variations on the basic...
base or wrap in many cuisines, and eaten with different accompaniments. Taboon bread is an important part of Palestinian cuisine, traditionally baked...
of these techniques originate from Yemen. Food portal Yemen portal Arab cuisine Mandi National symbols of Saudi Arabia Anissa Helou (4 October 2018). Feast:...
Camel milk is milk from female camels. It has supported nomad and pastoral cultures since the domestication of camels millennia ago. Herders may for periods...
Eastern Arabia. Bahraini cuisineEmiraticuisine Kuwaiti cuisine Omani cuisine Qatari cuisine Saudi Arabian cuisine Yemeni cuisine Essential to any cooking...
thareed) is a bread soup that originates from Mecca, Saudi Arabia, an Arab cuisine also found in many other Arab countries. Like other bread soups, it a simple...
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Kashmiri cuisine is the cuisine of the Kashmir Valley. The cuisine has strong influences from neighbouring regions in central Asia and the Indian subcontinent...
50 Baisa coin and the Moroccan 1 dirham are also the same sizes as the Emirati one dirham coin. Although 1 mm thinner, one dirham coin has also been found...
Mahyawa or mehyawa (Persian: مهیاوه) is an Iranian cuisine tangy sauce made out of fermented fish. Mahyawa originates in the southern coastal regions...
Ali Edbowa is a professional chef specializing in Emiraticuisine from the United Arab Emirates. He has had three cooking shows on television, and is...
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...
Arab cuisine is the cuisine of the Arab world, defined as the various regional cuisines of the Arab people, spanning from the Maghreb to the Mashriq. These...
This is a list of prominent Emirati people who are United Arab Emirates nationals. Sheikh Mohammad bin Zayed Al Nahyan – Ra'is (President) of UAE, Ruler...