Kedgeree, Indian and later British breakfast dish.
Malabar matthi curry, an Indian dish
Fish head curry, a Singaporean dish where the head of an Ikan Merah (red snapper, literally "Red fish") is used
Machher Jhol (also called "Machher Ghonta") a traditional Bengali and Oriya fish curry
Mas riha, a Maldivian fish curry
Malu Mirisata, a fish curry from Sri Lanka
Fish amok, a Khmer fish curry
The Fish Curry, a 2017 Indian short animated film by Abhishek Verma, winner of the National Film Award for Best Non-Feature Animation Film
Wikimedia Commons has media related to Fish curries.
Topics referred to by the same term
This disambiguation page lists articles associated with the title Fish curry. If an internal link led you here, you may wish to change the link to point directly to the intended article.
Fishcurry may refer to: Kedgeree, Indian and later British breakfast dish. Malabar matthi curry, an Indian dish Fish head curry, a Singaporean dish where...
Fish head curry (Malay and Indonesian: kari kepala ikan) is a dish in Indonesian, Malaysian and Singaporean cuisines with mixed Indian and Chinese origins...
subcontinent, a curry is a dish from Southeast Asia which uses coconut milk or spice pastes and is commonly eaten over rice. Curries may contain fish, meat, poultry...
Fish amok or amok trei (Khmer: អាម៉ុកត្រី [ʔaːmok trəj]) is a Khmer steamed fishcurry (amok) with a mousse-like consistency, considered one of Cambodia's...
of the more broth-like curries. Matsaman and kaeng khua resemble stews. Ho mok pla (a steamed fishcurry), kaeng kradang (curry aspic from northern Thailand)...
Siluriformes /sɪˈljʊərɪfɔːrmiːz/ or Nematognathi) are a diverse group of ray-finned fish. Named for their prominent barbels, which resemble a cat's whiskers, catfish...
Green curry evolved during the reign of King Rama VI or Rama VII, between the years 1908-1926. Apart from the main protein, traditionally fish, fish balls...
to make the massaman curry paste. The curry paste is first fried with coconut cream, and only then are meat, potatoes, onions, fish sauce or salt, tamarind...
Malabar matthi curry, also known as fishcurry, is an Indian and Goan dish. It consists of sardines semi-stewed in a Kerala-style curry with assorted vegetables...
milk, is served. A vegetable curry, perhaps of green beans, jackfruit or leeks. A curry of meat, most often chicken or fish but occasionally goat or lamb...
curry (ငါးသလောက်ပေါင်း) – a curry of hilsa fish and tomatoes, which is slowly simmered to melt the fish bones Sardine curry (ငါးသေတ္တာချက်) – a curry...
shelter. Fish and other seafood are eaten mainly in coastal areas. Several curries are prepared from crab, prawn and lobster with spices. Freshwater fish is...
into thin strips, makrut lime leaves, coconut milk, phanaeng curry paste, palm sugar and fish sauce. It typically contains thick coconut milk and has very...
rice') is a Malaysian dish consisting of rice steamed in coconut milk, fishcurry and extra ingredients such as pickled cucumber and carrots. It is a breakfast...
Red curry (Thai: แกงเผ็ด, RTGS: kaeng phet, pronounced [kɛːŋ pʰèt], lit.: 'spicy curry') is a Thai dish consisting of red curry paste cooked in coconut...
Chicken curry or curry/curried chicken is a South Asian dish originating from India. It is common in the Indian subcontinent, Caribbean, Arabian Peninsula...
the main course at breakfast or dinner together with a curry (potato, egg, fish, or meat curry or rasam) and coconut chutney. It is served with coconut...
steamed fishcurry (fish amok) Laotian steamed fishcurry (mok pa) Thai steamed seafood curry (ho mok thale) served in a coconut Otak-otak, similar fish dumpling...
roasted it for sometime. Nga thongba: a fishcurry. Nga ataoba thongba: a fried fishcurry. Nga atoiba: mashed fish. Ooti: a typical vegetarian dish generally...
Thai curries such as kaeng khanun (jackfruit curry), kaeng phet pet yang (grilled duck curry with pineapple or grapes), and kaeng pla sapparot (fish and...
fallback Fish head casserole – Chinese cuisine Fish head curry – Indonesian, Malaysian and Singaporean curry dish Fish moolie – Spicy fish and coconut...
meal in most households consists of rice with fishcurry made of sardines, mackerel, seer fish, king fish, pomfret, prawns, shrimp, sole, anchovy, or parrotfish...
Humann (हुमण) — Fishcurry, also known as Kadī (कडी) or Āmbat (आंबट) with steamed rice (शीत/भात), Fried fish (तळील्लें नूस्तें) Fish Suke (सुकें नूस्तें)...
such as coconut stock, fish, curry sauce, chili sauce, and curry with coconut milk such as green curry, spicy pork sauce, and fish organ sour soup. Moreover...
Talakaya koora: a hearty meat curry with bold flavours, made with lamb's head, coriander, and spices. Chepala pulusu: a fishcurry seasoned with freshly ground...
Puttu is often served along with gravies, like fishcurry, chicken curry, beef curry or kadala (chickpea) curry, and papadum. Also plantain, jackfruit, mango...
List of Indian soups and stews List of Indian sweets and desserts Mutton curry Sattvic Diet Lacto vegetarianism "Flavours from the hills". The Hindu. 16...
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