This is a list of steak dishes. Steak is generally a cut of beef sliced perpendicular to the muscle fibers, or of fish cut perpendicular to the spine. Meat steaks are usually grilled, pan-fried, or broiled, while fish steaks may also be baked.
Meat cooked in sauce, such as steak and kidney pie, or minced meat formed into a steak shape, such as Salisbury steak and hamburger steak may also be referred to as steak.
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from the bottom of the pan, often including other ingredients such as butter, shallots, and/or Dijon mustard. Common side dishes to steak au poivre are...
the steak. Some more recent recipes add cream or mushrooms or both to the sauce. Others are more similar to the older recipes. Listofsteakdishes Food...
medium-rare steak. Flank also serves as a common cut for steak jerky. Food portal Listofsteakdishes Sirloin steak Ribeye steak Hanger steak Skirt steak Flap...
"The Unexpurgated History of Pork Steaks", June 28, 2020 Listof pork dishesListofsteakdishes Food portal Arthur Murphy, "The Citizen" (play in 2 acts)...
commonly served as steak. Grilled portobello mushroom may be called mushroom steak, and similarly for other vegetarian dishes. Imitation steak is a food product...
series of small cuts with a bladed roller or pounding flat, also called Swissing, cubing or tenderizing Food portal Listofsteakdishes Popeseye steak "Cooking...
This is a listof notable beef dishes and foods, whereby beef is used as a primary ingredient. Beef is the culinary name for meat from bovines, especially...
any of the kings who are mentioned. The story at most influenced the spelling sir rather than sur. Food portal Cut of beef Listofsteakdishes Dictionary...
List of steakdishes Prime rib "The Butcher's Guide: What is a Ribeye?". Omaha Steaks. "The Butcher's Guide: What is a Ribeye?". Omaha Steaks. "What Is...
Chuck steak is a cut of beef and is part of the sub-prime cut known as the chuck. The typical chuck steak is a rectangular cut, about 2.5 cm (1 inch)...
Veiny Steak, and New York Steak. Delmonico's Restaurant, an operation opened in New York City in 1827, offered as one of its signature dishes a cut from...
portal Food portal Fish and chips List of meat dishes List of seafood dishesListofsteakdishes "surf and turf, n.". Oxford English Dictionary, 3rd edition...
of Hamburg steak. Today, Salisbury steak is usually served with a gravy similar in texture to brown sauce, along with various side dishes, such as mashed...
Rump steak is a cut of beef. The rump is the division between the leg and the chine cut right through the aitch bone. It may refer to: A steak from the...
Steak frites, meaning "steak [and] fries" in French, is a dish consisting ofsteak paired with French fries. It is commonly served in European brasseries...
sirloin. Top sirloin steak is usually served grilled, broiled, sautéed, or pan-fried. Food portal Baseball steak Picanha Listofsteakdishes "FRESH BEEF SERIES...