Cuisine of the Pennsylvania Dutch information

Pennsylvania Dutch cuisine is the typical and traditional fare of the Pennsylvania Dutch. According to one writer[who?], "If you had to make a short list...

pig's stomach, Susquehanna turkey or Pennsylvania Dutch goose is a Pennsylvania Dutch dish. In the Pennsylvania German language, it is known as Seimaage...

List of doughnut varieties List of fried dough foods List of regional dishes of the United States Pennsylvania Dutch cuisine "Pennsylvania Dutch Dictionary"...

part of a variety of culinary traditions, including Pennsylvania Dutch cuisine and soul food, and is served in certain specialty restaurants in the United...

(2010-08-06). "The Surprising Origins of Fried Green Tomatoes". Smithsonian Magazine. Retrieved 2023-08-19. "Fried Green Tomatoes (Pennsylvania Dutch Version)"...

common food at picnics and pot-lucks in the Pennsylvania Dutch country, have diffused into the folk cuisine of the surrounding "English" and become a popular...

Mexican-American cuisine Cali-Mex cuisine New Mexican cuisine Tex-Mex cuisine Cuisine of the Pennsylvania Dutch Thai-American cuisine Vietnamese-American cuisine New...

influences on American cuisine are European, Native American, soul food, regional heritages including Cajun, Louisiana Creole, Pennsylvania Dutch, Mormon foodways...

Shoo-fly pie is a type of American pie made with molasses associated with Pennsylvania Dutch cuisine. While shoo-fly pie has been a staple of Moravian, Mennonite...

The Pennsylvania Dutch (Pennsylvania Dutch: Pennsylvanisch Deitsche), commonly referred to as Pennsylvania Germans, are an ethnic group in Pennsylvania...

Southeastern Pennsylvania, with its large population of German background, including the Pennsylvania Dutch, is considered the birthplace of the American...

continued into the 21st century. Many foods and drinks associated with Philadelphia can also commonly be linked with Pennsylvania Dutch cuisine and Italian-American...

Scrapple, also known by the Pennsylvania Dutch name Pannhaas ('pan tenderloin' in English; compare Panhas), is traditionally a mush of pork scraps and trimmings...

cuisine Filipino-American cuisine Greek-American cuisine Indigenous cuisine of the Americas Italian-American cuisine Mexican-American cuisine Cuisine...

developed by the Pennsylvania Dutch of Lebanon County, Pennsylvania, prior to the 1780s and was a common item by the early 1800s, reflecting the slow-cured...

their own variation. The name "Dutch loaf" is probably derived from "Pennsylvania Dutch meatloaf", a similar dish from rural Pennsylvania introduced by German...

is a popular main dish item in the cuisine of the Pennsylvania Dutch in the United States. It is basically a dish of ham or pork shoulder with dried...

The Pennsylvania Dutch Convention & Visitors Bureau notes that their whoopie pie recipe comes from the area's Amish and Pennsylvania German culture—origins...

any meal. The idea of a Dutch baby pancake may have been derived from the German Pfannkuchen, but the current form originated in the US in the early 1900s...

popular as a traditional cake in Central Europe. In the cuisine of the Pennsylvania Dutch it is known as Deitscher Kuche (German cake). In late Medieval Austria...

among the Pennsylvania Dutch, it is often eaten as a breakfast item or dessert. It is sometimes served with cream, whipped cream, or ice cream. In the US...

in the Middle Atlantic states. Food portal Philadelphia portal Cuisine of the Pennsylvania Dutch Cuisine of Philadelphia Guyana Pepperpot List of regional...

from the original on 11 December 2012. Retrieved 20 November 2012. "Pennsylvania Dutch Pickled Beets and Eggs". Yankee Magazine. Archived from the original...

Once prepared and served, the pot pie leftovers can be stored in the freezer for later consumption. In the Pennsylvania Dutch region, some people make...

Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine is a 2013 nonfiction book by William Woys Weaver, published by University of Pennsylvania Press...

Pennsylvania Dutch Birch Beer is a brand of soft drink, of the birch beer type, whose trademark is owned by USA Beverages, Inc., a beverage bottler operating...

throughout the central and eastern Great Lakes region of Ohio and Michigan as well as the northeastern Appalachian regions of Pennsylvania and Upstate...

Native American cuisine Cuisine of the Pennsylvania Dutch Puerto Rican cuisine Roadkill cuisine Soul food Tailgate party Tlingit cuisine United States military...

some type of filling ingredient, bread or cracker crumbs, are used to create the loaf form. Attributed as a traditional Pennsylvania Dutch cuisine, hamloaf...