Beets, beet juice, vinegar, sugar, cloves and other spices
Variations
Cider vinegar, brown sugar
Food energy (per 100 g serving)
108 kcal (452 kJ)
Nutritional value (per 100 g serving)
Protein
6.6g g
Fat
5.3g g
Carbohydrate
8.1g g
Media: Pickled beet egg
Nutrition Information[1]
Calories
108 kcal
Total fat
5.3 g
Cholesterol
212 mg
Sodium
112 mg
Total carbs
8.1 g
Dietary fiber
0.5 g
Protein
6.6 g
Pickled beet eggs are hard boiled eggs that are cured in a brine of beets, beet juice, vinegar, sugar, cloves and other spices. There are many regional variations[2] to this classic dish; for instance, some recipes substitute cider vinegar for white vinegar, and brown sugar for white sugar.[3] Pickled beet eggs are easy to make and have a rich pink color after only a day.[4]
^"Pickled Red Beet Eggs". AllRecipes. Archived from the original on 11 December 2012. Retrieved 20 November 2012.
^"Pennsylvania Dutch Pickled Beets and Eggs". Yankee Magazine. Archived from the original on 10 September 2009. Retrieved 20 November 2012.
^"Pickled Eggs" (PDF). Washington State University Extension. Retrieved 20 November 2012.
^"How to Make Pickled Eggs With Beets". WikiHow. Archived from the original on 20 January 2013. Retrieved 20 November 2012.
Pickledbeeteggs are hard boiled eggs that are cured in a brine of beets, beet juice, vinegar, sugar, cloves and other spices. There are many regional...
the pickledegg to Pennsylvania. The so-called Pennsylvania Dutch created the pickledbeetegg, where beets were added to the recipe turning the eggs into...
in British English, and also known as the table beet, garden beet, red beet, dinner beet or golden beet. Beetroot can roasted or boiled. Beetroot can also...
lamprais. Coddled egg Deviled egg Egg piercer Haminados List of egg dishes Pickledbeetegg Tea egg Food portal The American Egg Board, an industry group, recommends...
Country has a strong tradition of pickled foods, including chow-chow and red beeteggs. In the Southern United States, pickled okra and watermelon rind are...
Asinan – Indonesian pickled vegetable or fruit dish Atchara – Pickle made from grated unripe papaya popular in the Philippines Beeteggs – Egg dish Beetroot –...
using beet sour to flavor borscht, which also gave the soup its now-familiar red color. One of the earliest mentions of borscht with pickledbeets comes...
to a pickled cucumber (other types of pickled vegetables will be described using the adjective "pickled", such as "pickled onion", "pickledbeets", etc...
as parsley, thyme, black pepper, and bay leaf). Pretzel Red beeteggs (pickledbeeteggs) Sauerbraten—sour roast, is any one of various meats and spices...
long history as an important food fish, and are often salted, smoked, or pickled. Raw Atlantic herring is 72% water, 18% protein, 9% fat, and contains no...
kielbasa, ham, hard boiled egg, and dried breads (rye, pumpernickel) Chłodnik – cold soup made of soured milk, young beet leaves, beets, cucumbers and chopped...
even though in the same paragraph he described the preparation of pickledbeets and fennel. In the first Polish cookbook, Compendium ferculorum, albo...
variety of vegetables including lettuce, beets, cabbage, turnip, carrots, peas, and cauliflower. Polish-style pickled cucumber (ogórek kiszony) is a variety...
(dressed) herring", where pickled herring is coated with a layer of potatoes, a layer of mayo and/or smetana sour cream, with grated beet added on top for coating...
replaced by chicken or sausage, crayfish by hard-boiled egg, cucumbers, olives and capers by pickled cucumbers and green peas. Earlier, it always included...
A relish is a cooked and pickled culinary dish made of chopped vegetables, fruits or herbs and is a food item typically used as a condiment to enhance...
and served with rice, mujaddara or bamia Kubba seleq—stew or soup made of beet Merguez—a spicy sausage originating in North Africa, mainly eaten grilled...
as parsley, cold salad, thinly sliced cucumber, tomato wedges and/or pickledbeets etc. on the same slice of bread. A condiment, such as mayonnaise, or...
potatoes and beet. Peas and lentils are, together with bean pods, the most common. They are served as soup or as cooked mash with pickled cucumber and...
and olives are the most standard elements, but cucumbers, peperoncini (pickled hot peppers), bell peppers, onions, radishes, dolmades, and anchovies/sardines...
essence – Thick, oily sauce of pounded anchovies and spices Avgolemono – Egg-lemon sauce or soup Avocado sauce – Sauce prepared using avocado as a primary...
bøfsandwich usually contains a beef patty, pickled cucumber, raw, pickled, fried or soft onions, pickled red beets, mustard, ketchup, remoulade, and perhaps...
which can be "white" or "red", depending on whether the pickled vegetable salad in it contains beets Ayote en dulce, a type of squash boiled in a special...
jelly), pirogs or pirozhki, various pickled vegetables such as beets, cucumbers, sauerkraut, pickled mushrooms, deviled eggs, hard cheeses, caviar, canapés...
and olive oil Salată orientală - potato salad with eggs, onions, and olives Salată de sfeclă - beet salad Salată de roșii - tomato salad, with sliced onions...
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