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Tofurkey information


Tofurky brand tofurkey

Tofurkey (a portmanteau of tofu and turkey) is a plant-based meat substitute patterned after turkey, in the form of a loaf of vegetarian protein, usually made from tofu (soybean protein) or seitan (wheat protein) with a stuffing made from grains or bread, flavored with a broth and seasoned with herbs and spices.[1][2] It is often served at a vegetarian or vegan Thanksgiving meal.[3]

  1. ^ Cite error: The named reference AnyWayWSJ was invoked but never defined (see the help page).
  2. ^ "Tofu Turkey I". www.allrecipes.com. Retrieved 4 September 2022.
  3. ^ Cass, Alexandra (2022-10-31). "What A Vegan Thanksgiving Looks Like, According To Tabitha Brown - Exclusive". Tasting Table. Retrieved 2022-11-21.

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