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Schaumrolle information


Schaumrolle
Tube-shaped Schaumrollen
Tube-shaped Schaumrollen
Alternative namesSchillerlocken
TypePuff pastry
Place of originAustria
  •  Schaumrolle Media: Schaumrolle
Ready to eat Schaumrolles
The making process of Schaumrolle

Schaumrollen, or Schillerlocken (German: [ˈʃɪlɐˌlɔkn̩] ), are an Austrian confection. They consist of a cone or tube of puff pastry filled with whipped cream or meringue. They are about 3 inches (7.6 cm) wide. The pastries are made by wrapping thin pastry strips around a cone shaped metal tube. After baking, they are filled with the "foam", which is usually sweetened whipped cream or meringue. The pastry tubes are often rolled in coarse sugar or powdered sugar before baking, for extra sweetness and a crunchy texture.[1]

  1. ^ IREKS-Arkady-Institut für Bäckereiwissenschaft (Hrsg.): IREKS-ABC der Bäckerei. 4. Auflage. Institut für Bäckereiwissenschaft, Kulmbach 1985.

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Schaumrolle

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coffee. Like many pastries, this dessert is high in calories; an Austrian Schaumrolle is estimated to have almost 200 calories per single piece, of which 46...

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Pastry

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Beignet

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Knafeh

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Samosa

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Croffle

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Cinnamon roll

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Viennoiserie

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Macaron

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Karelian pasty

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Choux pastry

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Pasty

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Pastel de nata

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Monkey bread

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Baklava

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Empanada

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Croissant

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Profiterole

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Sfogliatella

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Croquembouche

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Flia

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Baci di dama

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