The typical appearance of the pastel de nata in Lisbon, Portugal
Alternative names
Pastel de Belém Pastries of Bethlehem 葡撻[a] (Cantonese)
Course
Dessert
Place of origin
Portugal
Region or state
Belém, Lisbon (originally); produced worldwide within the Lusosphere
Created by
Religious of the Monastery of the Hieronymites
Serving temperature
Fresh from oven, with cinnamon and icing sugar
Main ingredients
Egg yolks
Variations
egg tart, custard tart
Food energy (per serving)
c. 300 per 100 grams (3.5 oz) kcal
Media: Pastel de nata
Pastel de nata (Portuguese:[pɐʃˈtɛldɨˈnatɐ]; pl.: pastéis de nata; Portuguese:[pɐʃˈtɐjʒðɨ-])) is a Portuguese egg custard tart pastry, optionally dusted with cinnamon.[1] Outside Portugal, they are particularly popular in other parts of Western Europe, Asia and former Portuguese colonies, such as Brazil, Mozambique, Macau, Goa and East Timor. The Macanese pastel de nata has been adopted by KFC and is available in regions such as the mainland China, Hong Kong, Taiwan, and Thailand. In Indonesia, this pastry is especially popular in Kampung Tugu, Jakarta, a culturally Portuguese (Mardijker) enclave.[2]
Cite error: There are <ref group=lower-alpha> tags or {{efn}} templates on this page, but the references will not show without a {{reflist|group=lower-alpha}} template or {{notelist}} template (see the help page).
^Julian Baggini (18 February 2015). "Custard tart fight: can the British version ever compete with Portugal's pastéis de nata?". The Guardian.
^"3 KUDAPAN KHAS JAKARTA HASIL AKULTURASI BUDAYA". infobudaya.net (in Indonesian). 2017-09-18.
Chinese cuisine, derived from the English custard tart and Portuguese pasteldenata. The dish consists of an outer pastry crust filled with egg custard...
creamy texture. It can be topped with various fruit toppings or creams. Pasteldenata - A different dessert with a similar name Tres leches cake - Another...
builds on top of milk. Natade coco, a jelly-like food common in East and Southeast Asia Pasteldenata, a Portuguese delicacy Nata, an alternate name for...
Malasada Natas do Céu Ovos Moles Pão de ló PasteldeNata Queijada Rabanadas Clătită Colivă Colțunași Cozonac Griș cu lapte Halva Lapte de pasăre Magiun...
In Indonesia, pastel refers to a type of kue filled with meat, vegetables, and rice vermicelli deep fried in vegetable oil. It is consumed as a snack and...
Croissants Galette des rois Jambons Miguelitos Mille-feuille Palmier Pasteldenata Pithivier Sausage rolls Steak and kidney pie and other types of pie...
susu is a unique pastry, although the shape is similar to Portuguese pasteldenata. Food portal Indonesia portal Indonesian cuisine Kue List of Indonesian...
Bacalhau à Lagareiro Bacalhau com Broa Bacalhau com Castanhas Bacalhau com natas (bacalhau with cream) Bacalhau com todos Bacalhau Confitado em azeite Bacalhau...
its pasteldenata cakes. According to Time Out magazine, "Don’t arrive too late at the weekend if you want one of Lisboa’s famous pasteldenata – they...
also been introduced, for example puffs with yam, durian, corn, red bean, natade coco, grass jelly, bird's nest and even custard fillings. Besides the more...
doughnut called german bun. Kalamay Kaya toast Latik Roti bakar Sankya lapov Natade coco Watalappam List of spreads Hui, Siu-Ling (April 2004). Queen Victoria...
Wijaya, Kirana (2014-03-01). Lauk Tempe, Tahu, & Oncom (in Indonesian). DeMedia. ISBN 9789790822061. Penulis Wahyu Adityo Prodjo (23 July 2016). "Olahan...
or prego (grilled beef) sandwiches. An egg custard tart pastry, the pasteldenata, typical and popular among the Portuguese, became popular abroad and...
mixed with milk or yogurt and fruit. Portuguese love a fresh baked "PasteldeNata" which is one of their unique pastries. They enjoy it together with...
are frequently sold as street food. In Brazil, an empanada is called a pastel (pl.: pastéis) and consists of half-circle or rectangle-shaped thin crust...
Natade coco, also marketed as coconut gel, is a chewy, translucent, jelly-like food produced by the fermentation of coconut water, which gels through...
Croissant Galette des rois Jambon Miguelitos Mille-feuille Palmier Pasteldenata Pithivier Sausage roll Steak and kidney pie Strudel Tarte conversation...
Chicken pastel, also known as pastelde pollo, is a traditional stew or pie from the Philippines made with chicken, sausages, mushrooms, peas, carrots...
Global Information
