Pesarattu (Telugu: పెసరట్టు; lit. ‘green gram pancake’), pesara attu, pesara dosa (mung bean dosa), or cheeldo is a crepe-like bread, originating in Andhra Pradesh, India, that is a variety of dosa.[1] It is made with green gram batter, but, unlike a typical dosa, it does not contain Vigna mungo.[2] Pesarattu is eaten as breakfast and as a snack in Andhra Pradesh.[3][4] It is typically served with ginger chutney, peanut chutney or tamarind chutney. Green chilies, ginger and onions are used in variants.
^"Pesarattu | Moong Dal Dosa (Classic Healthy Recipe)". www.vegrecipesofindia.com.
^"Real street food - No 2: Pesarattu from Chennai". The Guardian. 23 October 2014. Retrieved 26 November 2014.
^Kapila, Vaishali (19 March 2023). "How To Make Andhra-Style Pesarattu For A Delicious Breakfast Meal". https://food.ndtv.com. p. 1. Retrieved 19 March 2023. {{cite news}}: External link in |work= (help)
^"Andhra Pesarattu Recipe". timesofindia.com. 27 November 2018. Retrieved 27 November 2018.
and beans. Upma pesarattu is the most popular version in Andhra Pradesh, Yanam and Telangana. The dish contains upma and pesarattu combined. The upma...
served with chutney and sambar Pesarattu, a green gram-based crepe. It is usually served with ginger chutney. Sometimes pesarattu is filled with upma, in which...
a popular variety of dosa called pesarattu (పెసరట్టు) or pesara-dosa. Green gram dal Indian mung dal Telugu Pesarattu, savoury mung-bean crêpe Mung pakon...
broad region: pita, naan, saj bread, roti, chapati, paratha, dosa, and pesarattu. In Pakistan, especially in rural areas, large convex saj are used to...
(India): is a traditional roti that originated from Malabar cuisine. Pesarattu (India): pancake made from green gram (Mung) batter Phulka (Indian subcontinent):...
vegetables and is served on the side for dishes like idli, dosa, and Pesarattu. Many kinds of vegetables are included. Sometimes the rind of a vegetable...
Indian rice cakePages displaying short descriptions of redirect targets Pesarattu – Type of Indian breadPages displaying short descriptions of redirect...
in which she was seen as a homemaker. A week later, she was seen in Pesarattu, which was the first crowd funded Telugu film. She did a movie with the...
Christians or Nasrani) of Kerala, India to be served on Passover night. Pesarattu – crepe-like bread that is similar to dosa, made out of mung dal with...
flavor to the food, and is considered healthy. Idli, dosa, uthappam, pesarattu, appam, pongal, and paniyaram are popular breakfast dishes. Rice is generally...
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