Not to be confused with red mung bean and mungo bean.
Mung bean
Mung beans
Dried and opened mung bean pod
Scientific classification
Kingdom:
Plantae
Clade:
Tracheophytes
Clade:
Angiosperms
Clade:
Eudicots
Clade:
Rosids
Order:
Fabales
Family:
Fabaceae
Subfamily:
Faboideae
Genus:
Vigna
Species:
V. radiata
Binomial name
Vigna radiata
(L.) R. Wilczek
Synonyms[1]
Azukia radiata (L.) Ohwi
Phaseolus abyssinicus Savi
Phaseolus chanetii (H.Lev.) H.Lev.
Phaseolus hirtus Retz.
Phaseolus novo-guineense Baker f.
Phaseolus radiatus L.
Phaseolus setulosus Dalzell
Phaseolus sublobatus Roxb.
Phaseolus trinervius Wight & Arn.
Pueraria chanetii H.Lev.
Rudua aurea (Roxb.) F.Maek.
Rudua aurea (Roxb.) Maekawa
Vigna brachycarpa Kurz
Vigna opistricha A.Rich.
Vigna perrieriana R.Vig.
Vigna sublobata (Roxb.) Babu & S.K.Sharma
Vigna sublobata (Roxb.) Bairig. & al.
The mung bean (Vigna radiata), alternatively known as green gram, mungo bean or mongo bean, is a plant species in the legume family.[2][3] The mung bean is mainly cultivated in East, Southeast and South Asia.[4] It is used as an ingredient in both savoury and sweet dishes.
^"The Plant List: A Working List of All Plant Species". Retrieved 13 January 2015.
^Brief Introduction of Mung Bean. Vigna Radiata Extract Green Mung Bean Extract Powder Phaseolus aureus Roxb Vigna radiata L R Wilczek. MDidea-Extracts Professional. P054. http://www.mdidea.com/products/proper/proper05402.html Archived June 12, 2018, at the Wayback Machine
^"The World's Fastest Dictionary". Vocabulary.com. Retrieved June 29, 2011.
^"Rapidly Increasing Demand for Uzbekistani Mung Beans". Tridge. January 6, 2020. Retrieved February 21, 2020.
The mungbean (Vigna radiata), alternatively known as green gram, mungo bean or mongo bean, is a plant species in the legume family. The mungbean is mainly...
Mungbean sprouts are a culinary vegetable grown by sprouting mungbeans. They can be grown by placing and watering the sprouted beans in the shade until...
also known as the adzuki bean (Japanese: 小豆 (アズキ), azuki, Uncommon アヅキ, adzuki), azuki bean, aduki bean, red bean, or red mungbean, is an annual vine widely...
Mungbean sheets are a type of Chinese noodle. It is transparent, flat, and sheet-like. They can be found, in dried form, in China and occasionally in...
glass noodles, are a type of transparent noodle made from starch (such as mungbean starch, potato starch, sweet potato starch, tapioca, or canna starch)...
Retrieved October 21, 2019. "Jung Joon-ho Confirms Role in "Joseon Rom-Com MungBean Chronicles"". HanCinema. Newsen. Archived from the original on July 27...
nutrition, the term signifies the practice of germinating seeds (for example, mungbeans or sunflower seeds) to be eaten raw or cooked, which is considered more...
Osmanthus flavor Mungbean paste (綠豆沙) – made from mungbeans and dull reddish purple in colour Red bean paste (紅豆沙) – made from azuki beans and dark red...
Mungbean nuclease (Nuclease MB) is a nuclease derived from sprouts of the mungbean (Vigna radiata) that removes nucleotides in a step-wise manner from...
replaced by mashed sweet potato or ground mungbean and becomes the yellow sweet potato ball (地瓜圓) or the green mungbean ball (綠豆圓). The dessert can be served...
the mungbean, it has been reclassified from the Phaseolus to the Vigna genus. The product sold as black lentil is usually the whole urad bean, whereas...
in the URL]". Seoul Broadcasting System. Retrieved April 18, 2019. "'MungBean Flower' casts three". Korea JoongAng Daily. Retrieved January 26, 2019...
Zambia. It is common to make beansprouts by letting some types of bean, often mungbeans, germinate in moist and warm conditions; beansprouts may be used...
that combine to destroy it Mungbean, a bean native to Bangladesh, India, and Pakistan Rafael Cabrera Airport (ICAO code MUNG) A fouling material (a disgusting...
Mungbean starch jelly may refer to: Liangfen, mungbean starch jelly in China Nokdu-muk, mungbean starch jelly in Korea Laping, mungbean starch jelly...
flaky bakpia in Indonesia and hopia in the Philippines is filled with mungbean, which is called in Indonesian: bakpia kacang hijau and in Filipino/Tagalog:...
a savoury rice cake with mungbeans and pork fillings, usually consumed during Tết Xôi xéo, glutinous rice with mungbeans and fried shallots Bánh tét...
red bean paste, made from azuki beans, is the most common worldwide, there are regional and original preferences for bean paste made from mungbeans, as...
can be made of wheat, buckwheat, rice, millet, maize, oats, soybeans, mungbeans, yams, cassava, potatoes, sweet potatoes, and meats such as fish and shrimp...
lettuce, potatoes, singkamas (jicama), sitaw (green beans), sayote (chayote), and togue (mungbean sprouts). It is mixed with a small amount of ground...