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This is a list of notable baked or steamed bread varieties. This list does not include cakes, pastries, or fried dough foods, which are listed in separate Wikipedia articles. It also does not list foods in which bread is an ingredient which is processed further before serving.
This is a listof notable French breads, consisting ofbreads that originated in France. Baguette – a long, thin type ofbreadof French origin. The "baguette...
This is a listof American breads. Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it has...
are several hundreds of different Swiss breads, owing to the diversity of culture and traditions found in the country. This list includes both national...
Here is a listof sweet breads. Sweet bread, also referred to as pan dulce, buns, or coffee bread, is a bread or cake that is typically sweet in flavor...
This is a listof Pakistani breads. Bread is a staple food prepared from a dough of flour and water, usually by baking. Throughout recorded history it...
This is a listof sourdough breads. Sourdough is prepared through the fermentation of dough using naturally occurring lactobacilli and yeast. The lactic...
This is a listof quick breads. Quick bread is any bread leavened with some leavening agents other than yeast or eggs. Preparing a quick bread generally...
versions of Irish soda bread often include raisins or currants, and caraway seeds. Food portal Proziaki ListofbreadsListof Irish dishes Listof quick...
baking soda; the reaction of the acid with the soda produces gas. Chemically leavened breads are called quick breads and soda breads. This method is commonly...
Indian breads are a wide variety of flatbreads and crêpes which are an integral part of Indian cuisine. Their variation reflects the diversity of Indian...
Sprouted breads contain the whole, sprouted grain (the kernel, or berry) of various seeds. They are different from white bread inasmuch as white breads are...
Brown bread is bread made with significant amounts of whole grain flours, usually wheat sometimes with corn and or rye flours. Brown breads often get...
List of breads Pasqualone, Antonella (March 2018). "Traditional flat breads spread from the Fertile Crescent: Production process and history of baking...
Making and shaping dough begins the preparation of a wide variety of foodstuffs, particularly breads and bread-based items, but also including biscuits, cakes...
sandwiches. Sandwich breads are produced in many varieties, such as white, whole wheat, sourdough, rye, multigrain and others. Sandwich bread is overwhelmingly...
traditional yeast breads. Quick breads include many cakes, brownies and cookies—as well as banana bread, pumpkin bread, beer bread, biscuits, cornbread...
whole grains. Whole grain multigrain breads contain a dietary fibre content of up to four times greater than white breads and may also contain more vitamins...
which produced a whiter, sweeter-tasting bread. A shortage of beer yeast for making sweet-fermented breads developed when beer brewers slowly switched...
Bread is a British television sitcom, written by Carla Lane, about a close-knit, working-class family in Liverpool. 74 episodes aired, over 7 series and...
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