Bread roll information

A bread roll is a small, usually round or oblong individual loaf of bread served as a meal accompaniment (eaten plain or with butter). Rolls can be served...

A bread roll is a small, often round loaf of bread served as a meal accompaniment (eaten plain or with butter). A roll can be served and eaten whole or...

French roll refers to various baguette-like bread rolls in different regions around the world. In Hong Kong and Macau, dyun faat baau (短法包, literally "short...

The breakfast roll (Irish: rollóg bhricfeasta, [ˈɾˠoːl̪ˠoːɡ ˈvʲɾʲɪcˌfʲasˠt̪ˠə]) is a bread roll filled with elements of a traditional fried breakfast...

also called a Vienna roll (Wiener Kaisersemmel; as made by hand also: Handsemmel), or a hard roll, is a typically round bread roll, originally from Austria...

Typically, tiger bread is made as a white bread bloomer loaf or bread roll, but the technique can be applied to any shape of bread. The name originated...

The pepperoni roll is an Italian-American stuffed bread roll. Originally conceived of as a coal miner's lunch, it is popular in West Virginia and some...

A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also...

Concha (Spanish, 'shell'), plural conchas, is a traditional Mexican sweet bread roll (pan dulce). Conchas get their name from their round shape and their striped...

The morning roll is an airy, chewy bread roll popular in Scotland. The well-fired roll is given a stronger flavour in its bulk fermentation and baked at...

pepper that is popular in Germany. It is frequently spread on halves of a bread roll, with raw onion optionally on top. Since the 1950s mett has also been...

This is a list of buns. A bun is a small, sometimes sweet, bread, or bread roll. Though they come in many shapes and sizes, they are most commonly hand-sized...

A bun is a type of bread roll, typically filled with savory fillings (for example hamburger). A bun may also refer to a sweet cake in certain parts of...

types of sandwiches include: Two slices of bread with other ingredients between Two halves of a baguette or roll with other ingredients between Hero, hoagie...

either rolled in its preparation, rolled in something, served in a bread roll, or otherwise called a "roll" Roll (Anne McCue album), 2004 Roll (Emerson...

name breads List of bread dishes List of bread rolls List of British breads List of French breads List of Indian breads List of Pakistani breads List...

English), is a type of American cold or hot sandwich made from a cylindrical bread roll split lengthwise and filled with meats, cheeses, vegetables, and condiments...

France (Alsace), Switzerland, and Austria. They are made by immersing bread rolls in a lye solution before baking. The German name, Laugengebäck, is...

is a traditional yeast bread roll that is rolled and formed into a crescent before baking. It is a common type of bread roll throughout much of central...

is a small bread with a firm browned crust and a soft interior. Boston brown bread – also known as New England brown bread Bulkie roll – New England...

sweet breads. Sweet bread, also referred to as pan dulce, buns, or coffee bread, is a bread or cake that is typically sweet in flavor. Some sweet breads, such...

crunchy, but bulkie rolls are not hard rolls. The bread within the roll is similar to ordinary white bread, with a texture that is neither very chewy nor...

A Parker House roll is a bread roll made by flattening the center of a ball of dough with a rolling pin so that it becomes an oval shape, and then folding...

a patty of ground meat, typically beef—placed inside a sliced bun or bread roll. The patties are often served with cheese, lettuce, tomato, onion, pickles...