Global Information Lookup Global Information

Chinese sticky rice information


Chinese sticky rice in Taiwan
Chinese sticky rice in Taiwan

Chinese sticky rice (Chinese: 糯米飯; pinyin: nuòmǐ fàn or Chinese: 油飯; pinyin: yóufàn; Pe̍h-ōe-jī: iû-pn̄g) is a Chinese rice dish commonly made from glutinous rice that can include soy sauce, oyster sauce, scallions, cilantro and other ingredients.[1][2][3]

  1. ^ Betty (2015-01-08). "No Mi Fan (糯米饭 ) without a steamer (Chinese Sticky Rice)". Food52. Retrieved 2015-09-13.
  2. ^ Jennifer Che (2001-09-01). "Chinese Sticky Rice (Nuo Mi Fan)". Tiny Urban Kitchen. Retrieved 2015-09-13.
  3. ^ Nado2003 (7 January 2008). "Chinese Sticky Rice Nuomi Fan) Recipe". Food.com. Retrieved 2015-09-13.{{cite web}}: CS1 maint: numeric names: authors list (link)

and 29 Related for: Chinese sticky rice information

Request time (Page generated in 0.8835 seconds.)

Chinese sticky rice

Last Update:

Chinese sticky rice (Chinese: 糯米飯; pinyin: nuòmǐ fàn or Chinese: 油飯; pinyin: yóufàn; Pe̍h-ōe-jī: iû-pn̄g) is a Chinese rice dish commonly made from glutinous...

Word Count : 108

Glutinous rice

Last Update:

Glutinous rice (Oryza sativa var. glutinosa; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast and East Asia...

Word Count : 7585

Sticky rice mortar

Last Update:

Sticky rice mortar was invented in ancient China utilizing organic materials in inorganic mortar. Hydraulic mortar was not available in ancient China...

Word Count : 380

Sticky rice in bamboo

Last Update:

Sticky rice in bamboo is a common Southeast Asian dish consisting of sticky rice roasted inside specially prepared bamboo sections of different diameters...

Word Count : 1063

Zongzi

Last Update:

Zongzi (Chinese: 粽子; ZOHNG-zih), rouzong (Chinese: 肉粽; Pe̍h-ōe-jī: bah-càng), or simply zong (Chinese: 糉; Jyutping: zung2) is a traditional Chinese rice dish...

Word Count : 3927

Lo mai gai

Last Update:

world often translate this dish into English as rice dumplings or sticky rice dumplings, although the Chinese government has registered Nuomiji or zhenzhuji...

Word Count : 282

Rice cake

Last Update:

g., grated coconut, coconut milk, glutinous rice, fruit, etc.). Ansom chek is a banana leaf sticky rice cake. It is served all year long but it is most...

Word Count : 4262

Nian gao

Last Update:

all Chinese languages), Nian gao (年糕) also is an exact homonym of "sticky cake" (黏糕/粘糕), the character 黏/粘 (nián) meaning "sticky". This sticky sweet...

Word Count : 2277

Scorched rice

Last Update:

(simplified Chinese: 锅巴; traditional Chinese: 鍋巴; pinyin: guō bā; lit. 'pan adherents'), sometimes known as mi guoba (米鍋巴, lit. 'rice guoba') is a Chinese food...

Word Count : 2349

Rice production in China

Last Update:

variants of rice produced and grown in China encapsulates wild rice species of O. Mereriana, O. Officinalis, and O. Rufipogon and the main Chinese cultivated...

Word Count : 7194

Jasmine rice

Last Update:

about three times stickier than American long-grain rice. To harvest jasmine rice, the long stalks are cut and threshed. The rice can then be left in...

Word Count : 1665

Dim sum

Last Update:

(Chinese Sticky Rice)". Food52. Archived from the original on 2 November 2015. Retrieved 13 September 2015. Jennifer Che (1 September 2001). "Chinese Sticky...

Word Count : 8155

List of rice cultivars

Last Update:

varieties of African rice (Oryza glaberrima) and wild rice (genus Zizania). Rice may vary in genetics, grain length, color, thickness, stickiness, aroma, growing...

Word Count : 3772

Japanese rice

Last Update:

Japanese rice, or uruchimai (粳米), is the staple of the Japanese diet and consists of short translucent grains. When cooked, it has a sticky texture such...

Word Count : 1488

Rice

Last Update:

good health. Rice of different types is eaten around the world. Long-grain rice tends to stay intact on cooking; medium-grain rice is stickier, and is used...

Word Count : 7906

Cooked rice

Last Update:

rice Sticky rice Sushi rice (cooked with the addition of Japanese rice vinegar and sugar) Basmati rice A dish of keema served with cooked rice in Karachi...

Word Count : 813

Penglai rice

Last Update:

自由時報 (in Chinese (Taiwan)). 2021-11-30. "台灣人吃蓬萊米不過百年,今日且能一年兩收,竟源於山地陸稻亂入的美麗意外" (in Chinese (Taiwan)). 天下雜誌. 2021-07-02. "What Makes Rice Sticky?". Rouxbe...

Word Count : 489

Japonica rice

Last Update:

and fluffier indica rice grains. Japonica rice is also stickier due to the higher content of amylopectin, whereas indica rice starch consists of less...

Word Count : 454

Alcoholic drinks in China

Last Update:

filtered mash (醅, pēi). The sticky rice-based choujiu dates to at least the Tang and was specially praised by the Chinese poet Li Bai. The Dutch historian...

Word Count : 2684

Char siu

Last Update:

Char siu (Chinese: 叉燒; Cantonese Yale: chāsīu) is a Cantonese-style barbecued pork. Originating in Guangdong, it is eaten with rice, used as an ingredient...

Word Count : 1158

List of foods named after places

Last Update:

Spare Ribs — the city of Wuxi, Jiangsu Staple food Chinese dumplings Chinese pancake Chinese sticky rice Chinkiang pot cover noodles — the city of Zhenjiang...

Word Count : 9480

Zailai rice

Last Update:

(in Chinese (Taiwan)). 貓頭鷹. ISBN 9789862625125. "What Makes Rice Sticky?". Rouxbe. 27 September 2020. Yeh, Susan (Sep 26, 2020). "The Taiwanese rice story"...

Word Count : 378

List of Chinese teas

Last Update:

in the Fujian province or Guangxi province in China. Fresh taiping houkui green tea leaves Sticky rice pu'er, infused with leaves of Semnostachya menglaensis...

Word Count : 508

Lao cuisine

Last Update:

staple food of the Lao is sticky rice (Lao: ເຂົ້າໜຽວ, khao niao, pronounced [kʰȁw.nǐa̯w]). Laos has the highest sticky rice consumption per-capita in...

Word Count : 6252

Qingtuan

Last Update:

sweet Chinese dumpling that honours the dead". www.bbc.com. Retrieved 2024-04-05. Mengjie. "Across China: Sticky rice balls make tradition 'stickier' for...

Word Count : 630

Dragon Boat Festival

Last Update:

Chinese state of Chu during the Warring States period, about 600 B.C. to 200 B.C., and is celebrated by holding dragon boat races and eating sticky rice...

Word Count : 3147

Great Wall of China

Last Update:

The Great Wall of China (traditional Chinese: 萬里長城; simplified Chinese: 万里长城; pinyin: Wànlǐ Chángchéng, literally "ten thousand li long wall") is a series...

Word Count : 6488

Rice glue

Last Update:

Rice glue is frequently used in Japan and in China. Animal glue Sticky rice mortar Wheatpaste Friesen, Dave (27 October 2015). "Making Sokui (Rice Paste...

Word Count : 207

Mochi

Last Update:

sativa var. glutinosa, glutinous sticky rice, glutinous rice, waxy rice, botan rice, biroin chal, mochi rice, pearl rice, and pulut), whether brown or white...

Word Count : 5180

PDF Search Engine © AllGlobal.net