Global Information Lookup Global Information

Lo mai gai information


Lo mai gai
Lotus leaf wrap
Alternative namesNuomiji
CourseDim sum
Place of originGuangdong, China
Region or stateCantonese-speaking areas
Main ingredientsGlutinous rice filled with chicken, Chinese mushrooms, Chinese sausage, scallions and dried shrimp
VariationsZongzi, Lotus leaf wrap
  •  Lo mai gai Media: Lo mai gai
Lo mai gai
Traditional Chinese糯米雞
Simplified Chinese糯米鸡
Jyutpingno6 mai5 gai1
Hanyu Pinyinnuòmǐjī
Literal meaningglutinous rice with chicken
Jan jyu gai
Traditional Chinese珍珠雞
Simplified Chinese珍珠鸡
Jyutpingzan1 zyu1 gai1
Hanyu Pinyinzhēnzhūjī
Literal meaningpearl chicken

Lo mai gai[a] (Chinese: 糯米雞; Jyutping: no6 mai5 gai1; Cantonese Yale: noh mái gāi), literally "glutinous rice chicken", is a classic dim sum dish served during yum cha.[1] The portion size of lo mai gai is generally quite large, so there is a smaller variant created known as jan ju gai (Chinese: 珍珠雞; Jyutping: zan1 zyu1 gai1; Cantonese Yale: jān jyū gāi; lit. 'pearl chicken').


Cite error: There are <ref group=lower-alpha> tags or {{efn}} templates on this page, but the references will not show without a {{reflist|group=lower-alpha}} template or {{notelist}} template (see the help page).

  1. ^ Hsiung, Deh-Ta. Simonds, Nina. Lowe, Jason. [2005] (2005). The food of China: a journey for food lovers. Bay Books. ISBN 978-0-681-02584-4. p27.

and 28 Related for: Lo mai gai information

Request time (Page generated in 0.8076 seconds.)

Lo mai gai

Last Update:

Lo mai gai (Chinese: 糯米雞; Jyutping: no6 mai5 gai1; Cantonese Yale: noh mái gāi), literally "glutinous rice chicken", is a classic dim sum dish served during...

Word Count : 248

Gai lan

Last Update:

Wikispecies has information related to Brassica oleracea var. alboglabra. Gai lan, kai-lan, Chinese broccoli, or Chinese kale (Brassica oleracea var. alboglabra)...

Word Count : 398

Lo mai chi

Last Update:

Lo mai chi (Chinese: 糯米糍), known in Mandarin as nuomici, is a type of Chinese pastry. It is one of the most standard pastries in Hong Kong. It can also...

Word Count : 171

Shumai

Last Update:

(Chinese: 燒賣; pinyin: shāomài; Cantonese Yale: sīu-máai; Pe̍h-ōe-jī: sio-māi) is a type of traditional Chinese dumpling. In Cantonese cuisine, it is usually...

Word Count : 1525

Lo mein

Last Update:

Lo mein (traditional Chinese: 撈麵/撈麪; simplified Chinese: 捞面; Cantonese Yale: lou1 min6; pinyin: lāo miàn) is a Chinese dish with noodles. It often contains...

Word Count : 448

Dumpling

Last Update:

Solstice. Other kinds of dumplings include har gow, fun guo, siew mai, lo mai gai, crystal dumplings, and several varieties of dim sum. Dango (団子) is...

Word Count : 7714

Dim sum

Last Update:

1920s included such things as raised (for filled buns), wheat starch, shao mai (i.e., egg dough), crystal bun, crispy batter, sticky rice, and boiled dumpling...

Word Count : 8155

Chinese sausage

Last Update:

special flavour. Two common examples of such dishes include fried rice and lo mai gai (糯米雞). The traditional unpackaged forms are usually found in street markets...

Word Count : 1499

Gnocchi

Last Update:

Dictionary. Archived from the original on 2015-11-05. Retrieved 2010-12-18. Lo Zingarelli, 2008. Farley, David (October 20, 2017). "The Perfect Pasta Dish...

Word Count : 1695

Subgum

Last Update:

Chicago Daily Tribune. July 12, 1909. p. 3. "Sub Gum Hom Theon Gaî". The Edison Monthly. 5 (12): 442. May 1913. Vegetable subgum lo mein photo v t e...

Word Count : 203

Hot pot

Last Update:

Beef tripe Cha siu bao Chicken feet Coconut bar Har gow Jian dui Jiaozi Lo mai gai Nian gao Ox-tongue pastry Rice noodle roll Shumai Spring roll Steamed...

Word Count : 3000

Tortellini

Last Update:

Caozaiguo Cha siu bao Cifantuan Fun guo Har gow Hujiao bing Jiaozi Kibi dango Lo mai gai Qingtuan Shengjian mantou Sì Soon kueh Shumai Suanla chaoshou Tangbao...

Word Count : 522

Nelumbo nucifera

Last Update:

sticky rice and other steamed dishes in Southeast Asian cuisine, such as lo mai gai in Chinese cuisine or kao hor bai bua (Thai: ข้าวห่อใบบัว), fried rice...

Word Count : 7781

Yangzhou fried rice

Last Update:

scallions, including the green end Vegetables such as Chinese broccoli (gai lan), carrots, peas, corn, and bamboo shoots The peas may be a replacement...

Word Count : 672

Har gow

Last Update:

such a manner the two items are collectively referred to as har gow-siu mai (Chinese: 蝦餃燒賣; pinyin: xiājiǎo shāomài; Jyutping: haa1 gaau2 siu1 maai2;...

Word Count : 372

Empanada

Last Update:

Caozaiguo Cha siu bao Cifantuan Fun guo Har gow Hujiao bing Jiaozi Kibi dango Lo mai gai Qingtuan Shengjian mantou Sì Soon kueh Shumai Suanla chaoshou Tangbao...

Word Count : 3072

XO sauce

Last Update:

Archived from the original on August 9, 2011. Retrieved 13 August 2012. Lo, Eileen Yin-Fei (2012). Mastering the Art of Chinese Cooking. Chronicle Books...

Word Count : 408

Dango

Last Update:

Caozaiguo Cha siu bao Cifantuan Fun guo Har gow Hujiao bing Jiaozi Kibi dango Lo mai gai Qingtuan Shengjian mantou Sì Soon kueh Shumai Suanla chaoshou Tangbao...

Word Count : 782

Wonton

Last Update:

Beef tripe Cha siu bao Chicken feet Coconut bar Har gow Jian dui Jiaozi Lo mai gai Nian gao Ox-tongue pastry Rice noodle roll Shumai Spring roll Steamed...

Word Count : 1879

Mantis shrimp

Last Update:

Retrieved 2009-12-14. Van Der Wal, Cara; Ahyong, Shane T.; Ho, Simon Y. W.; Lo, Nathan (21 September 2017). "The evolutionary history of Stomatopoda (Crustacea:...

Word Count : 6038

List of dumplings

Last Update:

of redirect targets Kudmulu Leberknödel – Liver dumpling Lilva Kachori Lo mai gai – Cantonese leaf-wrapped dim sum Lukhmi – Type of samosa of Hyderabad...

Word Count : 1436

Cifantuan

Last Update:

Korean dish of Japanese onigiri-styled rice balls, with various fillings Lo mai gai Onigiri, Japanese glutinous rice dish formed into triangular or cylindrical...

Word Count : 291

Jiaozi

Last Update:

Beef tripe Cha siu bao Chicken feet Coconut bar Har gow Jian dui Jiaozi Lo mai gai Nian gao Ox-tongue pastry Rice noodle roll Shumai Spring roll Steamed...

Word Count : 2950

Samosa

Last Update:

Caozaiguo Cha siu bao Cifantuan Fun guo Har gow Hujiao bing Jiaozi Kibi dango Lo mai gai Qingtuan Shengjian mantou Sì Soon kueh Shumai Suanla chaoshou Tangbao...

Word Count : 2888

Ravioli

Last Update:

Caozaiguo Cha siu bao Cifantuan Fun guo Har gow Hujiao bing Jiaozi Kibi dango Lo mai gai Qingtuan Shengjian mantou Sì Soon kueh Shumai Suanla chaoshou Tangbao...

Word Count : 913

Matzah ball

Last Update:

Caozaiguo Cha siu bao Cifantuan Fun guo Har gow Hujiao bing Jiaozi Kibi dango Lo mai gai Qingtuan Shengjian mantou Sì Soon kueh Shumai Suanla chaoshou Tangbao...

Word Count : 1411

Pelmeni

Last Update:

Caozaiguo Cha siu bao Cifantuan Fun guo Har gow Hujiao bing Jiaozi Kibi dango Lo mai gai Qingtuan Shengjian mantou Sì Soon kueh Shumai Suanla chaoshou Tangbao...

Word Count : 1091

Crab Rangoon

Last Update:

Caozaiguo Cha siu bao Cifantuan Fun guo Har gow Hujiao bing Jiaozi Kibi dango Lo mai gai Qingtuan Shengjian mantou Sì Soon kueh Shumai Suanla chaoshou Tangbao...

Word Count : 934

PDF Search Engine © AllGlobal.net