Cheese-like substance made without animal products
Vegan cheese
Vegan cheese made from cashews and almonds
Main ingredients
Cashew, almond, sesame, sunflower, pine nut, peanuts, soybeans, coconut oil, nutritional yeast, tapioca, rice or potatoes
Media: Vegan cheese
Store-bought vegan shredded cheese
Vegan cheese is a category of non-dairy, plant-based cheese analogues. Vegan cheeses range from soft fresh cheeses to aged and cultured hard grateable cheeses like plant-based Parmesan. The defining characteristic of vegan cheese is the exclusion of all animal products.[1]
Vegan cheese can be made with components derived from vegetables, such as proteins, fats and milks (plant milks). It also can be made from seeds, such as sesame, sunflower, nuts (cashew, pine nut, peanuts, almond) and soybeans; other ingredients are coconut oil, nutritional yeast, tapioca,[2] rice, potatoes and spices.[3]
^Dixie Mahy, Miyoko Schinner, Artisan Vegan Cheese, Book Publishing Company, 2013, p. v.
^Moreau, Elise. "What in the World is Vegan Cheese, Anyway? Can it Actually Replace 'Real' Cheese?". Foodie Buzz. Organic Authority. Archived from the original on 3 April 2018. Retrieved 3 April 2018. Depending on the brand and recipe that's used, vegan cheese can be made from soy protein (used in shiny, slick, rubbery varieties), solidified vegetable oil (like coconut, palm, or safflower) nutritional yeast, thickening agar flakes, nuts (including cashews, macadamias, and almonds), tapioca flour, natural enzymes, vegetable glycerin, assorted bacterial cultures, arrowroot, and even pea protein.
^"Evaluación de queso análogo a base de papa (Solanum tuberosum) con y sin especias como alternativa vegana" (PDF). UNIVERSIDAD LAICA ELOY ALFARO DE MANABÍ (in Spanish). 2019. Archived (PDF) from the original on 22 October 2020. Retrieved 24 April 2023.
Vegancheese is a category of non-dairy, plant-based cheese analogues. Vegancheeses range from soft fresh cheeses to aged and cultured hard grateable...
admit into their diet such animal food as milk, butter, cheese, and eggs..." The first known vegan cookbook was Asenath Nicholson's Kitchen Philosophy for...
category includes vegancheeses as well as some dairy-containing products that do not qualify as traditional cheeses, such as processed cheese. These foods...
cheeses with microbial rennet. It is also suitable for the elaboration of vegancheese, provided no animal-based ingredients are used in its production. Because...
and sold vegan poundcakes (made of Okara), out of her backpack. However, she missed cheese, describing the 80s as the "dark ages of vegancheese" still...
Germany. Vegepet – vegan dog and cat food manufactured by Harbingers of a New Age, based in Troy, Montana. Violife – vegancheese Thessalonica, Greece...
elements often served in a hoagie. A vegan cheesesteak is a sandwich that replaces steak and cheese with vegan ingredients, such as seitan or mushrooms...
burger is vegan due to the use of vegan sandwich sauce and a vegancheese alternative. The McPlant is also sold in a non-vegan variant (with cheese and egg-based...
a vegan version of their Applewood cheese in collaboration with VBites in both pre-sliced packages and in blocks. It won the award for Best Vegan Cheese...
The Very Good Food Company was a plant-based meat and vegancheese company in British Columbia, Canada. The company started in 2017 and appeared on the...
Fermented tofu (also called fermented bean curd, white bean-curd cheese, tofu cheese, soy cheese, preserved tofu or sufu) is a Chinese condiment consisting...
Pizza cheese encompasses several varieties and types of cheeses and dairy products that are designed and manufactured for use specifically on pizza. These...
compatible with vegetarian and vegan lifestyles. Plant milks are also used to make ice cream alternatives, plant cream, vegancheese, and yogurt-analogues, such...
five layers of different English cheeses. The company also produces vegancheeses. "Company". Norseland. Archived from the original on 27 January 2013...
VBites is a plant-based meat alternative and vegancheese company that develops 140 products and retails in 24 countries worldwide. All its foods are manufactured...
as 'The Gourmet', a mock-cheese based on cashews that won the PETA vegan food award in 2020. Veganz further launched a vegan smoked salmon alternative...
popular with vegans. Nutritional yeast has a strong flavor that is described as nutty or cheesy, which makes it popular as an ingredient in cheese substitutes...
rolls, vegan jambons have also been available since 2020. These pastries are produced in a similar manner, using meat substitutes and cheese analogues...
with vegancheese. Originally, Morningstar offered some, but not all vegan products. In 2019, Morningstar Farms announced all products would be vegan by...
superfoodevolution.com. Retrieved 2020-04-25. Kennedy, Alicia (2021-04-01). "VeganCheese Is Ready to Compete With Dairy. Is the World Ready to Eat It?". Eater...
markets and grocers have introduced a vegan alternative to Camembert cheese which is plant-based. A similar cheese is produced in Hungary under the same...
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