Cheese analogues (more widely known as cheese alternatives) are products used as culinary replacements for cheese. They are usually products made by blending other fats or proteins and used in convenience foods.[1] The category includes vegan cheeses as well as some dairy-containing products that do not qualify as traditional cheeses, such as processed cheese. These foods may be intended as replacements for cheese, as with vegan products, or as alternatives, as in the case of products used for salad bars and pizza-making, that may have other properties such as lower cholesterol content or different melting points that make them attractive to businesses.[1]
^ abBachmann, Hans-Peter (July 11, 2001). "Cheese analogues: a review". International Dairy Journal. 11 (4): 505–515. doi:10.1016/S0958-6946(01)00073-5 – via ScienceDirect.
Cheeseanalogues (more widely known as cheese alternatives) are products used as culinary replacements for cheese. They are usually products made by blending...
referred to as analogue (or analog) pizza cheese; in the UK the term "cheeseanalogue" is used, making clear that it is not actually cheese. In the book...
Vegan cheese is a category of non-dairy, plant-based cheeseanalogues. Vegan cheeses range from soft fresh cheeses to aged and cultured hard grateable...
Apple cheese (Lithuanian: Obuolių sūris,Polish: Ser Jabłkowy/Ser Jabłeczny) is a traditional Lithuanian and Polish[citation needed] dessert, made out of...
This is a list of cheeses by place of origin. Cheese is a milk-based food that is produced in wide-ranging flavors, textures, and forms. Hundreds of thousands...
battered french fries, hot dog sausages, bakery cream, processed cheese, cheeseanalogue and instant soups and sauces, in gluten-free recipes, in kosher...
American cheese is a type of processed cheese made from cheddar, Colby, or similar cheeses, in conjunction with sodium citrate, which permits the cheese to...
dairy products such as soy yogurt, soy cream, soy kefir, and soy-based cheeseanalogues. It is also used as an ingredient for making milkshakes, pancakes,...
particularly Italian cheeses including provolone, pecorino romano, ricotta, and scamorza. Less expensive processed cheeses or cheeseanalogues have been developed...
Daiya's original products are cheeseanalogues made from coconut oil and tapioca flour that are known for their cheese-like consistency and melting properties...
cheese produced under different conditions. An extrudate mean residence time of about 100 seconds can produce "processed cheeses or cheeseanalogues of...
cheeseanalogues for the filling. Jambons are known in France as paniers feuilletés au jambon et au fromage (puff pastry baskets with ham and cheese)...
and cheese (also known as mac and cheese in Canada and the United States and macaroni cheese in the United Kingdom) is a dish of macaroni and a cheese sauce...
VBites is a plant-based meat alternative and vegan cheese company that develops 140 products and retails in 24 countries worldwide. All its foods are manufactured...
Chreese is a vegan cheese substitute made with nutritional yeast. The product is manufactured by Road's End Organics, a U.S. company that specializes in...
Cheese sauce is a sauce made with cheese or processed cheese as a primary ingredient. Sometimes dried cheese or cheese powder is used. Several varieties...
"fermentation" makes recombinant protein to help produce meat analogue, milk substitute, cheeseanalogues, and egg substitutes. Some examples are: Recombinant...
Jay and Joy is the first purely vegan cheese producer of France. Most of the company's products contain Spanish almonds, while others use cashew nuts or...
"imitation" and fromagerie "cheese shop") is the UK's first vegan cheese shop. It sells plant-based substitutes for dairy cheese, operating a retail store...
Retrieved 2013-04-15. Tamime, A. Y. (2011-05-03). "Cheese Flavours". Processed Cheese and Analogues. John Wiley & Sons. ISBN 978-1-4443-4183-6. Retrieved...
Fermented tofu (also called fermented bean curd, white bean-curd cheese, tofu cheese, soy cheese, preserved tofu or sufu) is a Chinese condiment consisting...
beef—placed inside a sliced bun or bread roll. The patties are often served with cheese, lettuce, tomato, onion, pickles, bacon or chilis with condiments such as...
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