Nam chim or nam jim (Thai: น้ำจิ้ม, IPA:[ná(ː)mtɕîm]) is Thai for "dipping sauce". It can refer to a wide variety of dipping sauces in Thai cuisine, with many of them a combination of salty, sweet, spicy and sour.[1]
Nam chim tend to be more watery in consistency than nam phrik (Thai chili pastes). Although Sriracha sauce is commonly known as sot Sriracha in Thailand (sot is the Thai pronunciation of the English word sauce), it is sometimes called nam chim Sriracha or nam phrik Sriracha.
A more-or-less generic and basic nam chim is used for grilled or steamed seafood. This sauce contains garlic, fish sauce, sugar, lime juice, and bird's eye chilies. Variations on this basic recipe find their use as a dipping sauce with and as an integral part of many dishes. Many of the ingredients in a nam chim are finely chopped or pounded in a mortar and pestle or, non-traditionally, ground in a blender.
^Bento, Thaifood. "Thai Dipping Recipe : Nam Jim Jaew / Nam Chim Chaeo (น้ำจิ้มแจ่ว)". thaifoodbento.com.
Namchim or nam jim (Thai: น้ำจิ้ม, IPA: [ná(ː)m tɕîm]) is Thai for "dipping sauce". It can refer to a wide variety of dipping sauces in Thai cuisine...
Sweet chili sauce (also known as Thai Sweet chili sauce), known as namchim kai in Thailand (Thai: น้ำจิ้มไก่; lit. 'dipping sauce for chicken'), is a...
paste Namchim (another type of Thai dipping sauce) Sriracha sauce List of Thai dishes List of Thai ingredients Sambal, the equivalent of nam phrik in...
Thailand portal Food portal List of hot sauces List of sauces Namchim - Thai dipping sauces Nam phrik - Thai chili pastes "What is sriracha?". Cookthink.com...
served with namchim suki, a popular dipping sauce. It is well known for using chili sauce as the main ingredient. Some restaurants serve namchim seafood...
cooked in a small clay pot on a charcoal stove. It is often served with namchim. An earthenware pot on a tabletop brazier cooks broth with vegetables and...
base of a few other types of namchim, such as namchim thot man pla ("dipping sauce for deep-fried fish cakes"). Namchim paesa น้ำจิ้มแป๊ะซะ Northeast...
sauces (namchim) contain chili peppers. Namchim chaeo uses ground dried chili peppers to achieve its spiciness. Available worldwide is namchim kai, also...
to enable diners to order many more varieties. The spicy dipping sauce (namchim suki) caters to Thai tastes, too, with much chili sauce, chili, lime and...
yum Yam khai dao Yellow curry Isan dishes Bamboo shoot salad Chim chum Kai yang Koi Larb Nam tok Sai krok Isan Suea rong hai Tam maak hoong Yam naem khao...
(namchim) and condiments, either brought to the table by wait staff or present at the table in small containers. These may include phrik nam pla/nam pla...
nêm – CondimentPages displaying short descriptions with no spaces Namchim – Thai sauce Nam phrik – Thai chili sauce Nước chấm – Vietnamese dipping sauce...
Khanom chin Khao chae Kiao Kun chiang Mu daeng Mu kratha Mu yo Naem NamchimNam phrik Nam phrik phao Nine auspicious Thai desserts Padaek Phrik khi nu Pla...
Taiwanese mayonnaise Taiwanese sweet chili sauce NamchimNam phrik (type of chili sauce) Nam pla (fish sauce) Nam man hoi (oyster sauce) Kuchela Lime pepper...
are served with either a sweet, slightly spicy sauce (namchim wan) or a very spicy sauce (namchim phet). Hot dogs can also be used as a filling for a...
cheese dip, for dipping tortilla chips Namchim, Thai dipping sauces which most often contain chili peppers Nam phrik, Thai chili pastes which are also...
Thai cuisine, for instance in lap, and for making several types of namchim and nam phrik (dipping sauces and chilli pastes). Also served as one of the...
served with namchim suki, a popular dipping sauce. It is well known for using chili sauce as the main ingredient. Some restaurants serve namchim seafood...
is indispensable for making the northeastern Thai dishes larb, nam tok, and namchim chaeo. Some recipes also ask for khao khua in certain northern Thai...
features a range of sauces and condiments, such as Namchim (dipping sauce), Nam phrik (chilli sauce), Nam pla (fish sauce), and Pla ra (fermented fish)....
dishes such as kaeng tai pla and nam phrik tai pla. Sai mu thot, deep-fried pork intestines, here served with spicy namchim (Thai dipping sauce) The sauce...
minced pork). It can also be eaten as a snack, either on its own, or with namchim khaep mu (น้ำจิ้มแคบหมู), a dipping sauce made with lime juice, fresh chili...
chillies, sugar and fish sauce is poured. This dressing is a generic Thai namchim (lit. "dipping sauce"). It is often served sprinkled with mint leaves and...
Both types of Mu ping are usually served with sticky rice and sometimes Namchim Chaeo. Which is a spicy sauce that complements grilled meat. The nutrition...
Điện Biên Phủ, Northwest Vietnam Condiment Based on Thai sauce, namchim chaeo (or nam jim jaew) brought over by ethnic Thai people in Vietnam. Main ingredients...