Slice (lower right) served with black pudding, baked beans, mushrooms and fried bread
The Lorne sausage, also known as square sausage or slice, is a traditional Scottish food item made from minced meat, rusk and spices.[1] Although termed a sausage, no casing is used to hold the meat in shape, hence it is usually served as square slices from a formed block. It is a common component of the traditional Scottish breakfast.
^"A history of the square sausage, including a recipe for making your own - Scotsman Food & Drink". Scotsman Food & Drink. 2016-03-10. Retrieved 2016-11-05.
The Lornesausage, also known as square sausage or slice, is a traditional Scottish food item made from minced meat, rusk and spices. Although termed...
square sausage, also known as a Lornesausage. This is normally eaten as part of a full Scottish breakfast or on a Scottish morning roll. The sausage is produced...
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