Jellied veal (or veal brawn, Swedish: kalvsylta)[1] is a cold cut dish made from veal, sometimes pork, stock, onion and spices such as allspice, bay leaf and white pepper.[2] It is eaten cold from the fridge, often with potatoes and pickled beetroot or sliced on crisp bread. It is a traditional dish for Christmas in Sweden.[3] Jellied veal is considered one of the few remaining dishes from the original Swedish Christmas smorgasbord.[4]
^Capon, Robert Farrar (April 23, 2014). "Swedish Jellied Veal (Kalvsylta) Recipe". NYT Cooking. Retrieved June 26, 2017.
^Hachten, H.; Allen, T. (2013). The Flavor of Wisconsin: An Informal History of Food and Eating in the Badger State. Wisconsin Historical Society Press. p. 234. ISBN 978-0-87020-553-8. Retrieved June 26, 2017.
^"Jultradition - Julmat". Archived from the original on 2010-08-13. Retrieved 2010-09-09.
^http://www.popularhistoria.se/o.o.i.s?id=43&vid=1043[permanent dead link]
Jelliedveal (or veal brawn, Swedish: kalvsylta) is a cold cut dish made from veal, sometimes pork, stock, onion and spices such as allspice, bay leaf...
filled with meat (usually veal) Jelliedveal Karađorđeva šnicla Ossobuco Pariser Schnitzel – prepared from a thin slice of veal, salted, dredged in flour...
meat dish, breaded veal cutletPages displaying short descriptions of redirect targets Jelliedveal is a cold cut dish made from veal, sometimes pork, stock...
preparation methods, the most popular being kalvsylta (jelliedveal), pressylta (pressed pork and veal brawn), and rullsylta (rolled and pressed side of pork)...
principally with a mixture of diced beef, diced kidney (which may be beef, lamb, veal, or pork) and onion. Its contents are generally similar to those of steak...
at Lamerfest 2002 The Jackson Five remix – finished 3rd at Dot 2002 JelliedVeal – finished 8th at Alternative Party 2003 Protozoa – finished 7th at Breakpoint...
in English-speaking countries. Kholodets (or studen'): Jellied chopped pieces of pork or veal meat with some spices added (pepper, parsley, garlic, bay...
of slices of beef rolled and tied round a stuffing and braised in stock. Veal is sometimes used instead of beef, but the latter has been more common since...
flavors, from top to bottom, are tofu, cinnamon, sesame. Yōkan is a thick, jellied dessert made of red bean paste, agar, and sugar. It is usually sold in...
the United States, and other places. Traditional east London foods are jellied eels and pie and mash, although their demand has significantly declined...
pudding is a traditional British main course in which beef steak and beef, veal, pork or lamb kidney are enclosed in suet pastry and slow-steamed on a stovetop...
hardtack Stamp and Go – Jamaican fritter of saltfish Eel noodles Eel pie Jellied eels Kabayaki Unadon Sole meunière Milkfish congee Sate Bandeng Dishwasher...
cookery book Un Vyaunde furnez sanz nom de chare describes a croustade of veal, herbs, dates, and eggs baked in a coffin, but other sources describe croustades...
la gelée (jellied ham) Pâté de pithiviers (lark pâté) Salade à la jardinière (garden salad) Truffes au vin de champagne (balls of ham, veal and truffle...
Chutney Curry Cottage or Shepherd's pie Cumberland rum nicky Eccles cake Jellied eels Jugged hare Ketchup Marmalade Parkin Piccalilli Pork pie Roast beef...
book is unusual, suggests Gray, in including two savoury versions, one with veal and one with lobster. In 2022, a trifle was selected to be the Platinum Pudding...
scalpel in deboning his three birds of choice, sometimes adding pork or veal roasts in the final hen's cavity, thus preserving the turducken tradition...
deep-fried pastry, similar to angel wings. Zhele: (plural and singular): jellied fruits, like cherries, pears, etc. Kutia Syrnyky with raisins Horilka (горілка):...
hare, kydney and livers meatballs, Christmas pudding. London: Harrods, jellied eels, blood tongue sausage. In East End, F. Cooke, pie and mash, stewed...
raisins, prunes, dates and orange peel. He also suggested that beef or veal might be used in place of mutton. In the north of England, goose was used...
pudding Savoury Devon, Cornwall Hot cross bun 1361 Sweet Hertfordshire Jellied eels Savoury East End of London Kippers Savoury National Smoked split herrings...
The most common are pieces of meat, seafood, eggs, fruits, or vegetables. Veal stock (in particular, stock from a boiled calf's foot) provides a great deal...
the rays and sharks he dislikes. First Yamaoka introduces Fusamoto to jellied shark (nikogori) at a street cart, but he dislikes the natural ammonia...
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