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Russian cuisine information


Russian postage stamp showing typical national specialties served in Russia: bliny, caviar, bubliki, honey, and tea in a samovar.

Russian cuisine is a collection of the different dishes and cooking traditions of the Russian people as well as a list of culinary products popular in Russia, with most names being known since pre-Soviet times, coming from all kinds of social circles.

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Russian cuisine

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popular in Russia, with most names being known since pre-Soviet times, coming from all kinds of social circles. The history of Russian cuisine was divided...

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List of Russian dishes

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dishes found in Russian cuisine. Russian cuisine is a collection of the different cooking traditions of the Russian Empire. The cuisine is diverse, with...

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Soviet cuisine

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Mikoyan. Russian cuisine Ukrainian cuisine Belarusian cuisine Uzbek cuisine Kazakh cuisine Georgian cuisine Azerbaijani cuisine Lithuanian cuisine Moldovan...

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Asian cuisine

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Taiwanese cuisine Buryat cuisine Chukchi cuisine Russian cuisine Sakha cuisine Sakhalin Korean cuisine Yamal cuisine Yup'ik cuisine Afghan cuisine Balochi...

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List of Russian desserts

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of Russian desserts. Russian cuisine is a collection of the different cooking traditions of the Russian people. The cuisine is diverse, as Russia is by...

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European cuisine

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Jewish cuisine Austrian cuisine Viennese cuisine Czech cuisine Moravian cuisine German cuisine Baden cuisine Bavarian cuisine Berliner cuisine Brandenburg...

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Eastern European cuisine

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cuisine Kazakh cuisine Moldovan cuisine Gagauz cuisine Ossetian cuisine Polish cuisine Romanian cuisine Transylvanian Saxon cuisine Russian cuisine Bashkir...

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List of cuisines

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Belarusian cuisine Cossack cuisine Russian cuisine Bashkir cuisine Chechen cuisine Circassian cuisine Komi cuisine Mordovian cuisine Tatar cuisine Udmurt...

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Tatar cuisine

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Tatar cuisine is primarily the cuisine of the Volga Tatars, who live in Tatarstan, Russia, and surrounding areas. The cuisine of the Volga Tatars takes...

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Russian

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living in Russia and neighboring countries Russian language, the most widely spoken of the Slavic languages Russian alphabet Russian cuisine Russian studies...

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Sakhalin Korean cuisine

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the island of Sakhalin, Russia. They have a distinct style of cuisine that descends from Korean cuisine and Russian cuisine. They are often considered...

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Cuisine

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cuisine, Buddhism in East Asian cuisine, Christianity in European cuisine, Islam in Middle Eastern cuisine, and Judaism in Jewish and Israeli cuisine...

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Russian dressing

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The condiment came to be called "Russian" since the original recipe included caviar, a staple of Russian cuisine. Local historians claim that the mayonnaise-based...

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Russian stove

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The Russian stove (Russian: русская печь) is a unique and special universal stove oven in stove masonry craftsmanship that first appeared in the 15th century...

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Mongolian cuisine

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ties with China and Russia, Mongolian cuisine is also influenced by Chinese and Russian cuisine. Details of the historic cuisine of the Mongolian court...

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Iranian cuisine

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Central Asian cuisine, Greek cuisine, Levantine cuisine, Mesopotamian cuisine, Russian cuisine and Turkish cuisine. Aspects of Iranian cuisine have also been...

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Buryat cuisine

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in Russia. Buryat cuisine shares many dishes in common with Mongolian cuisine and has been influenced by Soviet and Russian cuisine. Most dishes are lamb...

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List of Russian restaurants

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of notable Russian restaurants. Russian cuisine is a collection of the different cooking traditions of the Russian people. Russian cuisine derives its...

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List of European cuisines

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meat or cheese Shashlyk, Russian kebab Sour cream Russian vodka Tatar cuisine Mordovian cuisine Russian wine Ukrainian cuisine has significant diversity...

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Mennonite cuisine

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Prussia, Russia, North America, and Latin America. Groups like the Russian Mennonites developed a sense of ethnicity, which included cuisine adapted from...

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Uyghur cuisine

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Uyghur cuisine (Uyghur: ئۇيغۇر تائاملىرى, romanized: uyghur taamliri, уйғур таамлири; Chinese: 維吾爾菜; pinyin: wéiwú'ěr cài) is the cuisine of the Uyghur...

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Vorschmack

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common in Ashkenazi Jewish and Finnish cuisine. Some varieties are also known in Ukrainian, Polish and Russian cuisine. According to Gil Marks, the German...

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Bierock

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States in the 1870s by German Russian Mennonite immigrants. It has developed strong cultural associations with the cuisine of the Midwestern United States...

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Crimean Tatar cuisine

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The Crimean Tatar cuisine is primarily the cuisine of the Crimean Tatars, who live on the Crimean Peninsula. The traditional cuisine of the Crimean Tatars...

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Ashkenazi Jewish cuisine

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Ashkenazi Jewish cuisine is an assortment of cooking traditions that was developed by the Ashkenazi Jews of Central, Eastern, Northwestern and Northern...

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Stroganina

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Pedestrian Journey Through Russia and Siberian Tartary (4th ed.). London: C. Knight. pp. 266–267. "Stroganina – Authentic Russian Cuisine". 28 March 2015. Retrieved...

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Egg drop soup

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egg drop soup is often one of the main soups offered in American Chinese cuisine, and is also called egg flower soup, a literal translation of its Chinese...

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List of Asian cuisines

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nomadic way of life. Tajik cuisine – traditional cuisine of Tajikistan, has much in common with Afghan, Russian, and Uzbek cuisines. Plov, also called osh...

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Red caviar

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Red caviar is part of Russian and Japanese cuisine. In Japan, salmon caviar is known as ikura (イクラ) which derives from Russian word ikra (икра) which...

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