Egyptian dish of cooked fava beans served with olive oil, cumin, and other ingredients
Ful
Alternative names
Fūl
Course
Breakfast, main course
Place of origin
Egypt[1]
Region or state
Greater Middle East
Africa[2]
Main ingredients
Fava beans, vegetable oil, cumin
Variations
Lemon juice, onion, parsley, garlic
Media: Ful
Ful medames (Arabic: فول مدمس, fūl midammisIPA:[fuːlmeˈdammes]; other spellings include ful mudammas and foule mudammes, in Coptic: ⲫⲉⲗ phel or fel), or simply fūl, is a stew of cooked fava beans served with olive oil, cumin, and optionally with chopped parsley, garlic, onion, lemon juice, chili pepper and other vegetables, herbs, and spices.[3] Ful medames is traditionally made in and served out of a large metal jug.[4] It is notably a staple food in Egypt and is considered a national dish,[4] especially in the northern cities of Cairo and Gizah.[citation needed] Fava beans can sometimes be also found in other cuisines in the Middle East, and Africa, though cooked differently.
^Cite error: The named reference Albala was invoked but never defined (see the help page).
^James C. McCann, Stirring the Pot: A History of African Cuisine, (Ohio University Press: 2009), p.99.
^Brehaut, Laura (10 July 2020). "Cook this: Ful medames from Falastin". National Post. Retrieved 2020-10-05.
Fulmedames (Arabic: فول مدمس, fūl midammis IPA: [fuːl meˈdammes]; other spellings include ful mudammas and foule mudammes, in Coptic: ⲫⲉⲗ phel or fel)...
Ful or FUL may refer to: Fula language Fula people Fulmedames, a fava bean dish of Sudan and Egypt Fullerton Municipal Airport, California, United States;...
for its meze spreads of hot and cold dishes, most notably among them fulmedames, hummus, tabbouleh and baba ghanoush, accompanied by bread. The history...
used to season the raw beef dish kitfo and may also be sprinkled on fulmedames (fava beans). In addition, mitmita may be presented as a condiment and...
Egypt portal Food portal Egyptian cuisine List of Middle Eastern dishes Fulmedames Galloway, Lindsey (13 January 2020). "Why 2020 is the year to visit Cairo"...
Egyptians consider molokhiyya to be the national dish of Egypt, along with fulmedames and kushari. The Egyptian style of preparing molokhiyya is distinctive...
zucchini mullah, spinach (riglah) mullah, etc. Popular dishes include fulmedames, shahan ful, hummus, bamya (a stew made from ground, sun-dried okra), and gurasa...
beans are eaten both green and dried. Dried fava beans are boiled into fulmedames, one of the most popular Egyptian domestic and street foods. As for mashed...
Ramadan season and during the various Lents. The dish is similar to fulmedames, a popular dish of Egypt.[citation needed] List of African dishes List...
Egypt since 2011 because it is healthier than its urban counterpart, fulmedames. It is typically inexpensive, and has been described as a pauper's dish...
d'oeuvre and is usually eaten as a spread. Food Cultures of the World Encyclopedia. ABC CLIO. 25 May 2011. p. 233. ISBN 9780313376276. Fulmedames v t e...
mashed beans and adding oil, salt, and cumin to them. The dish, known as fulmedames, is traditionally eaten with bread (generally at breakfast) and is considered...
a mixture of niter kibbeh and berbere, commonly served for breakfast Fulmedames – an Egyptian dish of cooked and mashed fava beans served with vegetable...
Sharbat Salads List of Arab salads Arab Baba ghanoush Blunkett Fattoush Fulmedames Hummus Malfouf Masmouta Matbukha Mechouia Palestinian Raheb Rubiyan Sweet...
Global Information
