fried tofu garnished with noodles, bean sprouts, lettuce, and krupuk cracker. Served with beef stew in petis-base soup.
Tahu campur, literally meaning "mixed tofu" in Javanese language and broader Indonesian language, is an East Javanese tofu dish. The dish consists of sliced tahu goreng (fried tofu), lontong (rice cakes), lentho (fried black-eyed pea patty) or sometimes replaced by perkedel (potato or cassava patty cakes), fresh bean sprouts, fresh lettuce, yellow noodles, and krupuk crackers, served in savoury beef stew, garnished with fried onions, and sambal chili sauce.[1] The beef stew soup is seasoned with spices and petis, a type of shrimp paste commonly used in East Javanese cuisine.[2]
The dish is associated with Surabaya metropolitan area (Gerbangkertosusila), which includes Surabaya, Lamongan, Gresik, and Sidoarjo.[3] This dish is commonly sold by street vendors in major Indonesian cities, especially in Java, with the tarp tent shop or warung usually called their establishments as "Tahu Campur Lamongan".[1]
Tahucampur, literally meaning "mixed tofu" in Javanese language and broader Indonesian language, is an East Javanese tofu dish. The dish consists of...
City, West Java. Tahu taoge: stir-fried diced tofu with beansprouts. Tahucampur: (lit: mixed tofu), with beef slices, vegetables, beansprouts, and noodles...
Es campur (Indonesian for "mixed ice") is an Indonesian cold and sweet dessert concoction of fruit cocktails, coconut, tapioca pearls, grass jellies, etc...
Nasi campur (Indonesian for 'mixed rice'), also known as nasi rames (Javanese: ꦤꦱꦶꦫꦩꦼꦱ꧀, romanized: nasi raměs, lit. 'mixed rice') or sego campur (Javanese:...
sweet soy sauce Tahucampur, tofu soup with beef and tendon served in broth, soy sauce, shrimp paste, vegetable, krupuk and sambal Tahu bakso or batagor...
rice. Soto Lamongan: chicken soup originated from the town of Lamongan. Tahucampur: fried tofu, served in petis-based beef stew. Ayam penyet: "smashed chicken"...
ketupat sayur (ketupat in chayote soup with tofu and boiled egg) and kupat tahu (ketupat and tofu in peanut sauce). Ketupat is related to similar dishes...
Tahu sumedang or Tahu bunkeng (Sumedangite tofu, bunkeng tofu) is a Sundanese deep-fried tofu from Sumedang, West Java, Indonesia. Tahu sumedang characteristics...
Hok Ham, suggests that tempeh might have been produced as a byproduct of tahu, the Indonesian word for tofu. He argued that the two food products are made...
with chopped shallot and bird's eye chili and served as a dipping sauce for tahu goreng (fried tofu). Steamed rice topped with fried egg and drizzled with...
Wiyanti (14 September 2012). "7-Eleven diizinkan jual nasi goreng dan tahucampur". Merdeka.com (in Indonesian). "Wieteke van Dort – Geef mij maar nasi...
slightly sour flavour. Another vegetarian lumpia in Indonesia is lumpia tahu or tofu lumpia. It is filled with tofu and diced carrot, lightly seasoned...
Tahu aci Tahucampur – Indonesian tofu dish from East Java Tahu gejrot – Indonesian fried tofu Tahu sumedang – Indonesian fried tofu Tahu gimbal Tahu...
ingredients such as sweetened red beans and sweet corn may be mixed in like an es campur. Cendol is typically served with ice, and this may have developed when ice...
Padang". silanews.com (in Indonesian). Retrieved 8 April 2023. "Lontong Tahu, Makanan Cepat Saji Ala Blora". potretblora.com (in Indonesian). Retrieved...
table dishes readily available in Indonesia are local nasi Padang and nasi campur. However, in Indonesian restaurants around the world, especially in Belgium...
dish consists of slices of crispy deep fried pork served on a bed of acar campur (a pickle-like a salad made with thinly sliced white cabbage and carrots...
Sapo tahu (Chinese: 砂鍋豆腐; pinyin: shāguō dòufu; lit. 'claypot tofu') is a Chinese Indonesian tofu dish traditionally cooked and served in claypot. Sapo...
jagung, a type of corn fritter Food portal Indonesia portal Perkedel Tahucampur Tauge goreng Chinese Indonesian cuisine Indonesian cuisine No Money,...
with soy sauce, and usually served with a chicken broth soup. Mie campur or bakmie campur, assorted meat noodle; yellow wheat noodle topped with an assortment...
mutton curry Kari ikan – fish curry (mostly served with ikan pari) Kari campur – mixed curry Kari kacang kuda – chickpea curry Roti cane came to Indonesia...
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