This article is about the Indonesian dish. For its Malaysian counterpart, see Mee goreng.
Indonesian stir fried noodle dish
Mie goreng
Mie goreng in a restaurant in Jakarta
Alternative names
Bakmi goreng, Mi goreng
Type
Noodle
Course
Main course
Place of origin
Indonesia[1]
Region or state
Nationwide
Serving temperature
Hot
Main ingredients
Fried noodles with chicken, meat or prawn
Media: Mie goreng
Mie goreng (Indonesian: mi goreng; meaning "fried noodles"[2]), also known as bakmi goreng,[3] is an Indonesian stir-fried noodle dish. It is made with thin yellow noodles stir-fried in cooking oil with garlic, onion or shallots, fried prawn, chicken, beef, or sliced bakso (meatballs), chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables. Ubiquitous in Indonesia, it is sold by food vendors from street hawkers (warungs) to high-end restaurants.
^Forshee, Jill (2006). Culture and Customs of Indonesia. Greenwood Publishing Group. ISBN 978-0-313-33339-2.
^Guerin, Bill (23 December 2003). "World's top noodle maker loses its bite". Asia Times Online. Archived from the original on 15 February 2004. Retrieved 22 August 2007.{{cite news}}: CS1 maint: unfit URL (link)
^Sara Schonhardt (25 February 2016). "40 Indonesian foods we can't live without". CNN.
Miegoreng (Indonesian: mi goreng; meaning "fried noodles"), also known as bakmi goreng, is an Indonesian stir-fried noodle dish. It is made with thin...
flavours in some export markets. The Mi Goreng (stir fry) line of instant noodles is based on the Indonesian dish miegoreng (fried noodles). It entered the market...
broth. Miegoreng jawa Another variant is miegoreng jawa (Javanese fried noodle) which is the Javanese variant of Indonesia's favourite miegoreng. It is...
together with miegoreng and nasi goreng (fried rice). Kwetiau goreng is also served in Indonesian franchise restaurants. Indonesian kwetiau goreng usually...
portal Malaysia portal Singapore portal Mee bandung MiegorengMie ayam Mie Aceh Mie celor Kwetiau goreng Nicole (4 November 2015). "A Guide on What To Eat...
Popular Chinese Indonesian foods include bakmi, mie ayam, pangsit, bakso, lumpia, kwetiau goreng and miegoreng. Chinese culinary culture is particularly evident...
and drink stalls in Aceh. Food portal Indonesia portal Mie aceh Mie jawa MiegorengMie rebus Mie celor "Mencicipi Mi Caluk Grong-Grong yang Murah Meriah...
related to Mie ayam. Miegoreng Kwetiau goreng List of chicken dishes "Menguak Asal-usul Mi Ayam". (Indonesian) "Calories in Indonesian Food Mie Ayam". My...
Indonesian cuisine, bihun goreng is associated with Chinese Indonesian and Javanese cuisine. Like miegoreng or kwetiau goreng, bihun goreng is usually seasoned...
wasting rice. The Chinese influences upon Indonesian cuisine can be seen in miegoreng that appeared simultaneously with the introduction of the stir frying...
portal Cuisine of Indonesia Javanese cuisine Malay cuisine Bakso Mie ayam Mie soto Miegoreng Bruce Kraig; Colleen Taylor Sen (2013). Street Food Around the...
that developed within Chinese Indonesian cuisine such as bakmi, mie ayam and kwetiau goreng. Indonesian noodles originated from Chinese influence that resulted...
evident in Indonesian food, such as bakmi, mie ayam, pangsit, miegoreng, and kwetiau goreng. The words mie and bami, used in Dutch, come from bakmi and...
Food portal Indonesia portal Mie caluk Mie celor MiegorengMie jawa Mie kocok Mie gomak Nasi goreng Pad thai "Aceh Noodle (Mie Aceh)". Indonesia Foods. Retrieved...
Mi goreng may refer to: Miegoreng, Indonesian fried noodle Mee goreng, Bruneian, Malaysian, or Singaporean fried noodle This disambiguation page lists...
seblak is quite similar to other common Indonesian food, such as miegoreng and kwetiau goreng, however seblak differ with the chewy gelatin-like texture of...
Ayam goreng is an Indonesian and Malaysian dish consisting of deep-fried chicken in oil. Ayam goreng literally means "fried chicken" in Malay, Indonesian...
Dry variations are also common. Miegoreng – spicy stir-fried yellow wheat noodles common in Indonesia Miegoreng Aceh – hot and spicy stir-fried thick...
goreng (fried shallots) and added with a dash of kaffir lime juice and sambal. Food portal Indonesia portal Mie ayam Mie celor Mie kocok Mi rebus Mie...
others are Coto Makassar and Konro. Food portal Indonesia portal Miegoreng Bakmi "Mie Titi | Visit Makassar". Archived from the original on 2010-11-09...
Indonesia portal Wikimedia Commons has media related to Kwetiau ayam. Miegoreng Kwetiau goreng Kwetiau sapi Char kway teow List of noodle dishes List of chicken...
Tahu goreng (Indonesian spelling) or Tauhu goreng (Malaysian and Singaporean spelling) is a generic name for any type of fried tofu dish in the cuisines...
Brunei, where they are called cucur pisang. They are similar to pisang goreng in Indonesia and Malaysia. Cucur pisang madu, a variant of cucur pisang...
Soto mie, Soto mi, or Mee soto is a spicy Indonesian noodle soup dish commonly found in Indonesia, Malaysia, and Singapore. Mie means noodle made of flour...
influences is apparent in Indonesian food, such as bakmi, mie ayam, pangsit, miegoreng, kwetiau goreng, bakso, and lumpia. Indeed, bakso texture is quite similar...
Ayam goreng Kalasan (Javanese: ꦄꦪꦩ꧀ꦒꦺꦴꦫꦺꦁꦏꦭꦱꦤ꧀, romanized: Ayam Gorèng Kalasan) is an Indonesian dish consisting of fried chicken topped with kremesan...
garlic. Food portal Indonesia portal Mie celor Mie Aceh MiegorengMie kocok Cakalang fufu "Mie Cakalang, Sajian Mie dengan aroma Ikan Cakalang Khas Manado...
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