For the French film, see Loin (film). For other uses, see Sir Loin (disambiguation).
The loins, or lumbus, are the sides between the lower ribs and pelvis, and the lower part of the back.[1][2][3] The term is used to describe the anatomy of humans and quadrupeds, such as horses,[4][5] pigs,[6][7] or cattle.[8] The anatomical reference also applies to particular cuts of meat, including tenderloin or sirloin steak.[2]
^"loin". Dictionary.com Unabridged (v 1.1). Random House, Inc. Retrieved 2008-08-13.
^ ab"loin". Compact Oxford English dictionary of current English. London: Oxford U.P. 2005. ISBN 0-19-861022-X. Retrieved 2008-08-13.[dead link]
^"Surface Anatomy of the Back - Human Anatomy". Theodora.com. Retrieved 2010-03-17.
^"Body Parts of the Horse". Gaited Horses. Retrieved 2008-08-13.
^"Parts of the Horse Clickable Image - Parts of the Horse The Loin". Horses.about.com. 2009-11-02. Retrieved 2010-03-17.
^"Pork Tenderloin". All Recipes. Archived from the original on 2013-05-29. Retrieved 2010-03-17.
^"Do You Know the Parts of Your Pet Pig?". United Pet Pig Registry, Inc. Retrieved 2008-08-13. extracted from Reeves, David E.; H. Neil Becker; American Association of Swine Practitioners (1993). Care and management of miniature pet pigs: guidelines for the veterinary practitioner. Santa Barbara, California: Veterinary Practice Pub. Co. ISBN 0-9603534-3-7.
meat, including tenderloin or sirloin steak. In human anatomy, the term "loin" or "loins" refers to the side of the human body below the rib cage to just...
pork loin joint or pork loin roast is a larger section of the loin which is roasted. It can take two forms: 'bone in', which still has the loin ribs attached...
Look up sir, loin, or sirloin in Wiktionary, the free dictionary. Sir Loin, sirloin, or variant, may refer to: sirloin (UK), a cut of meat sirloin (US)...
Short loin is the American name for a cut of beef that comes from the back of the cattle. It contains part of the spine and includes the top loin and the...
Loiner is a demonym, describing the citizens of Leeds. The Rugby league club Leeds Rhinos were previously nicknamed the Loiners. While there are several...
ribs (also back ribs or loin ribs) are taken from the top of the rib cage between the spine and the spare ribs, below the loin muscle. They have meat between...
butchery) is cut from the sirloin, the subprimal posterior to the short loin where the T-bone, porterhouse, and club steaks are cut. The sirloin is divided...
large parts in which the pig is first cut: the shoulder (blade and picnic), loin, belly (spare ribs and side) and leg. These are often sold wholesale, as...
Loin chops can refer to either a commercial cut of pork, or lamb. Pork loin chops are cut from the back of the pig. Many grilling websites refer to them...
porterhouse steak in Australasia) is a cut of beef steaks from the short loin of a cow. It consists of a muscle that does little work, the longissimus...
Camel loin is a cut of meat from a camel, created from the tissue along the dorsal side of the rib cage. The brisket, ribs and loin are among the preferred...
The Takedown (French: Loin du périph) is a 2022 French action comedy film directed by Louis Leterrier and written by Stéphane Kazandjian. It is a sequel...
That Lovely Girl (French: Loin de mon père, Hebrew: הרחק מהיעדרו) is a 2014 Israeli-French drama film directed by Keren Yedaya. It was selected to compete...
Loin pain hematuria syndrome (LPHS) is the combination of debilitating unilateral or bilateral flank pain and microscopic or macroscopic amounts of blood...
Back bacon is a cut of bacon that includes the pork loin from the back of the pig. It may also include a portion of the pork belly in the same cut. It...
A pork chop, like other meat chops, is a loin cut taken perpendicular to the spine of the pig and is usually a rib or part of a vertebra. Pork chops are...
A loincloth is a one-piece garment, either wrapped around itself or kept in place by a belt. It covers the genitals and sometimes the buttocks. Loincloths...
Top sirloin is a cut of beef from the primal loin or subprimal sirloin. Top sirloin steaks differ from sirloin steaks in that the bone and the tenderloin...
Far from Vietnam (French: Loin du Vietnam) is a 1967 French documentary film directed by Joris Ivens, William Klein, Claude Lelouch, Agnès Varda, Jean-Luc...
Brazil, and fillet in the United Kingdom and South Africa, is cut from the loin of beef. As with all quadrupeds, the tenderloin refers to the psoas major...
Mary Hillard Loines (4 May 1844 – 1 April 1944) was a suffragist and civic worker, the daughter of writer Harriet Low. Mary Hillard Loines was born on...
butchering. Examples of primals include the round, loin, rib, and chuck for beef or the ham, loin, Boston butt, and picnic for pork. Different countries...
The Indians Are Still Far Away (French: Les Indiens sont encore loin) is a 1977 Swiss drama film directed by Patricia Moraz. Isabelle Huppert as Jenny...
Far from Men (French: Loin des hommes) is a 2014 French drama film directed by David Oelhoffen. Set in French Colonial Algeria, the narrative follows Daru...
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