A beef tenderloin (US English), known as an eye fillet in Australasia, filet in France, filet mignon in Brazil, and fillet in the United Kingdom and South Africa,[1] is cut from the loin of beef.
^"Beef Cuts Chart". Beef Up - Beef South Africa (Beef SA). Archived from the original on 5 May 2014. Retrieved 4 May 2014.
A beeftenderloin (US English), known as an eye fillet in Australasia, filet in France, filet mignon in Brazil, and fillet in the United Kingdom and South...
variant using the cheaper pork tenderloin instead of beef. Shooter's sandwich List of beef dishes List of steak dishes "Beef wellington". BBC Good Food....
of the beef back), "neck ren" (a small piece of meat protruding from the shoulder blade of a beef) and so on. Neck Rib steak Sirloin Tenderloin – considered...
the smaller end of the tenderloin, or psoas major of a cow. In French, it mostly refers to cuts of pork tenderloin. The tenderloin runs along both sides...
Look up tenderloin in Wiktionary, the free dictionary. Tenderloin may refer to: Beeftenderloin Pork tenderloinTenderloin, Manhattan Tenderloin, San Francisco...
is quite common for pork tenderloin to be used as an alternative to beeftenderloin[according to whom?] as it can be just as tender but costs significantly...
pork tenderloin. It has been suggested by culinary professionals that tenderloin is the most tender cut of beef one can get. The loin section of beef is...
strip steak with no tenderloin attached is sometimes referred to as a shell steak. Food portal British and American cuts of beef Entrecôte Herbst, Sharon...
bife a lo pobre is a dish from Peru and Chile. The ingredients are beeftenderloin (Spanish: lomo) topped with one or more fried eggs and French fries...
a cut of beef from the primal loin or subprimal sirloin. Top sirloin steaks differ from sirloin steaks in that the bone and the tenderloin and bottom...
among others. Peppercorn sauce may be served with beef steak such as filet mignon and other beeftenderloin cuts, lamb, rack of lamb, chicken and fish dishes...
specialty of Solo city, Central Java, Indonesia. It consists of braised beeftenderloin served in thin watery sauce made from a mixture of garlic, vinegar...
upscale version of traditional pub food. Graham Elliot Bowles (Roasted BeefTenderloin, Chanterelle Puree, and Bacon-Kidney Vinaigrette) -- Steak and Kidney...
lard), lettuce or cabbage, avocado, meat (usually shredded chicken, beeftenderloin or pork), Oaxaca cheese, and salsa. A popular antojito, the tlayuda...
refer to: Tournedos (meat cut) , small round pieces of beef cut from the end portion of beeftenderloin, often cooked with bacon or lard Tournedos Rossini...
two, center cut from the large end of the tenderloin. Chuck steak A cut from neck to the ribs, a cut of beef that is part of the sub primal cut. The typical...
famous by Johnny and Kay's Restaurant. The dish usually consists of a beeftenderloin either topped with butter, garlic, and Italian herbs, or served in...
chicken, beef, duck, fish, pork or mushrooms Laurices Lawar Lihapiirakka Lomo a lo pobre – in Peruvian cuisine, consists of a cut of beeftenderloin (Spanish...
and fried sweet plantains. Other cuts of beef can also be used to prepare the dish, such as beeftenderloin. Food portal List of sausage dishes List of...
Tournedos Rossini is a French steak dish consisting of a beef tournedos (filet mignon), pan-fried in butter, served on a crouton, and topped with a hot...