Lobsterstew is found in a variety of cuisines. Two famous versions are Menorcan caldera de llagosta, and Maine lobsterstew. Perhaps the most famous lobster...
New England and Atlantic Canada dish Lobsterstew – Various stews involving lobster Scampi – Type of lobsterLobster thermidor – French dishPages displaying...
notable stews. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients in a stew can...
Ezogelin soup, a Turkish lentil and wheat soup Gheymeh, an Iranian lentil stew with red meat served over rice Haleem, a soup with wheat, barley, lentils...
A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy. Ingredients can include any combination...
Tripe soup or tripe stew is a soup or stew made with tripe (cow or lamb/mutton stomach). It is widely considered to be a hangover remedy. The Turkish name...
whereas salmorejo cannot. Gazpacho manchego, despite its name, is a meat stew, served hot, not a variation on the cold vegetable soup. The original recipe...
dishes; and minestrone, which means a very substantial or large soup or stew, though the meaning has now[when?] come to be associated with this particular...
cheese, wine, pork and seafood. Sobrassada is a local pork sausage. Lobsterstew (so-called caldereta) from Menorca, is one of their most sought after...
soup and its liquid component. Similarly, Awara broth is a Guianan Creole stew from French Guiana. Court-bouillon (French for "short broth") is a broth...
however historically consumption of nettles was more widespread. Nettle stew was eaten by inhabitants of Britain and Ireland in the Bronze Age, 3000 years...
soup Fish stew List of clam dishes List of cream soups List of fish and seafood soups List of regional dishes of the United States Oyster stew Correa, Cynthia...
Turtle soup, also known as terrapin soup, is a soup or stew made from the meat of turtles. Several versions of the soup exist in different cultures, and...
Additionally, a Portuguese, Brazilian, Galician and Basque fish and shellfish stew is known as caldeirada which appears to have a similar etymology. Another...
of Kōhoku-ku, Yokohama. Portals: Japan Food List of Japanese soups and stews List of noodle dishes List of ramen dishes List of soups Laghman Lo mein...
percebes (barnacle stew)—dish of the island of São Vicente Lobsterstew—Lobster steamed and served with a sauce of choice. Lagosta suada—lobster cooked on red...
for a period of time in a stock. A potage is a category of thick soups, stews, or porridges, in some of which meat and vegetables are boiled together...
as a variant. French cuisine French onion dip List of French soups and stews List of onion dishes List of soups List of vegetable soups Onion sauce Sop...
American creation". Lobster bisque Garbure Tourin Vichyssoise Food portal France portal Lists portal List of soups List of stews Smith, Henry (1900)....
Green bean casserole List of mushroom dishes List of cream soups Oyster stew List of soups Tuna casserole Vegetable soup List of vegetable soups Mushroom...
thug) Thukpa has been described as a "generic Tibetan word for any soup or stew combined with noodles". In India, the dish is consumed by people of Nepalese...
soup diet, a fad diet involving heavy consumption of cabbage soup Cabbage stew Cabbage rolls Caldo gallego List of cabbage dishes List of soups List of...
heated until they thicken. Avgolemono can be used to thicken soups and stews. Yuvarlakia is a Greek meatball soup made with rice and meat meatballs that...
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