Gnocchi (/ˈn(j)ɒki/N(Y)OK-ee,[1]US also /ˈn(j)oʊki,ˈn(j)ɔːki/N(Y)OH-kee, N(Y)AW-;[2][3][4][5]Italian:[ˈɲɔkki]; sg.: gnocco) are a varied family of dumpling in Italian cuisine.[6] They are made of small lumps of dough, such as those composed of a simple combination of wheat flour,[7] potato,[8] egg,[9] and salt. Variations of the dish supplement the simple recipe with flavour additives, such as semolina flour,[10] cheese,[11] breadcrumbs,[12] cornmeal[13] or similar ingredients,[14][15][16] and possibly including herbs, vegetables, and other ingredients. Base ingredients may be substituted with alternatives such as sweet potatoes for potatoes or rice flour for wheat flour. Such variations are often considered to be non-traditional.[13]
Gnocchi are commonly cooked in salted boiling water and then dressed with various sauces.[13] They are usually eaten as a first course (primo) as an alternative to soups (minestre) or pasta, but they can also be served as a contorno (side dish) to some main courses.[13] Common accompaniments of gnocchi include melted butter with sage, pesto, as well as various sauces. Gnocchi may be homemade, made by specialty stores, or produced industrially and distributed refrigerated, dried, or frozen. Small soup gnocchi are sometimes made by pressing the dough through a coarse sieve or a perforated spoon.
^"gnocchi". Lexico UK English Dictionary. Oxford University Press. Archived from the original on 2019-12-16.
^"gnocchi". Merriam-Webster.com Dictionary. Retrieved 2 October 2019.
^"gnocchi". Dictionary.com Unabridged (Online). n.d. Retrieved 2 October 2019.
^"gnocchi". The American Heritage Dictionary of the English Language (5th ed.). HarperCollins. Retrieved 2 October 2019.
^"gnocchi". Collins English Dictionary. HarperCollins. Archived from the original on 2 October 2019. Retrieved 2 October 2019.
^Cite error: The named reference ss42 was invoked but never defined (see the help page).
^Buonassisi, recipe #831-833
^Buonassisi, recipe #854-857
^Buonassisi, recipe #837-838
^Vincenzo Buonassisi, Il nuovo codice della pasta, Rizzoli 1985, recipe #850-853
^Buonassisi, recipe #839-840
^Buonassisi, recipe #877 "Al Pien... si tratta di gnocchi, delicatissimi, secondo un'antica ricetta mantovana..."
^ abcdRiley, Gillian (2007). The Oxford Companion to Italian Food. Oxford: Oxford University Press. ISBN 978-0-19-860617-8.
^Waverley Root, The Food of Italy, 1971 passim
^Luigi Carnacina, Luigi Veronelli, La cucina rustica regionale (4 vol.), Rizzoli 1966, passim
^Accademia Italiana della Cucina, La Cucina: The Regional Cooking of Italy, tr. Jay Hyams, Rizzoli, 2009, passim
Gnocchi (/ˈn(j)ɒki/ N(Y)OK-ee, US also /ˈn(j)oʊki, ˈn(j)ɔːki/ N(Y)OH-kee, N(Y)AW-; Italian: [ˈɲɔkki]; sg.: gnocco) are a varied family of dumpling in...
Gnocchi alla romana are a typical dish of Roman cuisine. It is prepared with gnocchi made of semolina, whole milk, butter and Parmesan cheese, seasoned...
Carlo Gnocchi (25 October 1902 – 28 February 1956) was an Italian priest, educator and writer. He is venerated as a blessed by the Catholic Church. During...
Gnudi (Italian: [ˈɲuːdi]), also called malfatti, are gnocchi-like dumplings made with ricotta cheese and semolina instead of potato flour. The result...
Luigi Gnocchi (14 January 1933 – 18 October 2014) was an Italian sprinter, that won three gold medals in one single edition of Mediterranean Games. He...
The name strozzapreti can refer either to a fresh pasta type or to a gnocchi type. In the cuisine of Romagna strozzapreti are short twisted cords obtained...
best known by his stage name Gene Gnocchi, is an Italian television presenter, comedian and former footballer. Gnocchi was born in Fidenza into a working-class...
in broth (pastina), stretched (strascinati) or in dumpling-like form (gnocchi/gnocchetti). Yet, due to the variety of shapes and regional variants, "one...
Tritoniella gnocchi is a species of the nudibranch genus Tritoniella. It is a singleton species that was found at Burdwood Bank East south of the Falkland...
prosciutto e piselli Gnocchi, gnocchi al Castelmagno, gnocchi all'ossolana, gnocchi alla bava, gnocchi alla romana (or gnocchi di semolino) – dumplings...
Father of Mercy (Italian: Don Gnocchi - L'angelo dei bimbi) is a 2004 Italian television movie directed by Cinzia Th. Torrini. The film is based on real...
It may be melted into a risotto in the final stage of cooking, added to gnocchi, or served alongside polenta. Nutrition is as follows: 1 ounce* of gorgonzola...
Pietro Gnocchi (27 February 1689 – 9 December 1775) was an Italian composer, choir director, historian, and geographer of the late Baroque era, active...
the Italian ciabatta. The "gnocchi of 29" is a widespread custom in some South American countries of eating a plate of gnocchi on the 29th of each month...
restaurants every day of the year. Wiener schnitzel Spätzle Backhendl Gnocchi Neo-Nazi coded symbols Adolf Hitler and vegetarianism Karrers, Andrea....
Mashed potatoes are an ingredient in other dishes, such as dumplings and gnocchi. An early recipe is found in Hannah Glasse's The Art of Cookery, published...
Giovanni Pietro Gnocchi was an Italian painter, active during the late 16th century in Lombardy in a late-Renaissance or Mannerist styles. He was born...
вареники) in Ukrainian and Russian cuisine or leniwe pyrohy in Rusyn are gnocchi-shaped dumplings made by mixing domashniy sir (curd cheese) with egg and...
or chicken broth. Semolina can also be used for making a type of gnocchi called gnocchi alla romana, where semolina is mixed with milk, cheese and butter...
Polish, Belarusian, and Lithuanian cuisines. They are similar to Italian gnocchi. The typical ingredients are boiled potatoes and flour, but may also include...
Sheila, various others John Kassir – Himself, Carl Klutz, Mr. Rostensan, Gnocchi Blokey, Doreen's Dad, Mr. Gullible, Principal Thorn, various others Josh...
(egg pasta), pasta ripiena (filled pasta or stuffed pasta, like ravioli), gnocchi (soft dough dumplings). The cooking styles are categorized in: pasta asciutta...
Novid (May 3, 2009). "Geek love". Time Out. Retrieved July 25, 2021. "The Gnocchi from Skokie that Sang Karaoke". Conan. Season 2. Episode 103. June 13,...
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