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List of porridges information


A porridge made with millet

Porridge is a dish made by boiling ground, crushed, or chopped starchy plants (typically grains) in water, milk,[1] or both, with optional flavorings, and is usually served hot in a bowl or dish. It may be served as a sweet or savory dish, depending on the flavourings.

  1. ^ "Definition of porridge in English". Oxford Dictionaries. Archived from the original on November 2, 2013. Retrieved 30 October 2013.

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List of porridges

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Porridge

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Guriev porridge

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Congee

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pudding Sampan congee Sungnyung List of ancient dishes List of porridges "This dish is sometimes referred to as rice porridge and in the Philippines it is...

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fraction of the calories in the places that they are eaten. List of porridges Dairy products – Dairy products are food produced from the milk of mammals...

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Oatmeal

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Grits

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Polenta

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List of porridges List of puddings List of rice dishes List of rolled foods List of sandwiches List of American sandwiches List of sauces List of snack...

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Teochew porridge

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Dakjuk

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Kasha

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Koozh

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Laba congee

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chestnuts, and pine seeds. List of porridges  Food portal Stepanchuk, Carol (1991). Mooncakes and Hungry Ghosts: Festivals of China. San Francisco: China...

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Mala Mogodu

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Upma

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Champorado

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Atole

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Pease pudding

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