Lobster roll served at Steamers Seafood Market in Newton, Massachusetts
Type
Sandwich
Place of origin
United States Canada
Region or state
New England, United States Atlantic region, Canada
Main ingredients
New England–style hot dog bun or similar bread roll
lobster meat
mayonnaise or drawn butter
sometimes celery or scallion
Media: Lobster roll
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A lobster roll is a dish native to New England and Atlantic Canada. It is made of lobster meat served on a grilled hot dog–style bun. The filling may also contain butter, lemon juice, salt, and black pepper, with variants made in some parts of New England replacing the butter with mayonnaise. Other versions may contain diced celery or scallion. Potato chips or French fries are the typical side dishes.[1]
^"New England Lobster Rolls". FineCooking.com. Archived from the original on 2016-12-06. Retrieved 2015-07-23.
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