Avocado oil is an edible oil extracted from the pulp of avocados, the fruit of Persea americana. It is used as an edible oil both raw and for cooking, where it is noted for its high smoke point. It is also used for lubrication and in cosmetics.[1]
Avocado oil has an exceptionally high smoke point: 250 °C (482 °F) for unrefined oil and 271 °C (520 °F) for refined.[1] The exact smoke point depends on the quality of refinement and the way the oil is stored.
Avocadooil is an edible oil extracted from the pulp of avocados, the fruit of Persea americana. It is used as an edible oil both raw and for cooking,...
The avocado, alligator pear or avocado pear (Persea americana) is a medium-sized, evergreen tree in the laurel family (Lauraceae). It is native to the...
Argan oil originates from Morocco and is known for a conditioning effect that leaves hair soft and relieves frizz.[citation needed] Avocadooil is rich...
cooking oil. Avocado salad Avocado sauce – a mass-produced product. Avocado cream – a type of avocado sauce that can be prepared using mashed avocados, cream...
extra virgin cold-pressed avocadooil?". Aocs.org. The American Oil Chemists' Society. Retrieved December 26, 2019. "Brazil nut oil, fat composition, 100...
extra virgin cold-pressed avocadooil?". Aocs.org. The American Oil Chemists' Society. Retrieved December 26, 2019. "Brazil nut oil, fat composition, 100...
lemon juice or other citrus flavors, olive oil, hummus, vinegar, red pepper, feta, duqqa and tomato. Avocado toast became a food trend of the 2010s, however...
The Hass avocado is a variety of avocado with dark green, bumpy skin. It was first grown and sold by Southern California mail carrier and amateur horticulturist...
Allan Woolf (April 2010). "What is unrefined, extra virgin cold-pressed avocadooil?". Aocs.org. Retrieved 26 December 2019. The Culinary Institute of America...
the health of affected joints. Avocado–soybean unsaponifiables (ASU) is an extract made from avocadooil and soybean oil sold under many brand names worldwide...
fungicidal toxin present in the avocado. Persin is an oil-soluble compound structurally similar to a fatty acid, a colourless oil, and it leaches into the body...