'Siling Labuyo' pepper. The small triangular fruits of siling labuyo are distinctively borne pointing upwards, like other Capsicum frutescens cultivars.
Genus
Capsicum
Species
Capsicum frutescens
Cultivar
'Siling Labuyo'
Heat
Very hot
Scoville scale
80,000 - 100,000 SHU
Siling labuyo is a small chili pepper cultivar that developed in the Philippines after the Columbian Exchange. It belongs to the species Capsicum frutescens and is characterized by triangular fruits that grow pointing upwards.[1] The fruits and leaves are used in traditional Philippine cuisine. The fruit is pungent, ranking at 80,000 to 100,000 heat units in the Scoville Scale.[2]
The cultivar name is Tagalog, and literally translates to "wild chili."[1] It is also known simply as labuyo or labuyo chili.[3] It is also sometimes known as Filipino bird's eye, to differentiate it from the Thai bird's eye chili. Both are commonly confused with each other in the Philippines, though they are cultivars of two different species.[4]Siling labuyo is one of two common kinds of local chili found in the Philippines, the other being siling haba (a Capsicum annuum cultivar).[5]
Siling labuyo is generally accepted as the world's smallest hot pepper, as the fruit often measures a mere 0.20 in (0.51 cm) in length by 0.10 in (0.25 cm) in width.[6]
It is listed in the Ark of Taste international catalog of endangered heritage foods of the Philippines by the Slow Food movement.[7]
^ abDeWitt, D.; Bosland, P.W. (2009). The Complete Chile Pepper Book: A Gardener's Guide to Choosing, Growing, Preserving, and Cooking. Timber Press. ISBN 978-0881929201.
^"2018 Scoville Scale: Ultimate List of Pepper's & Their Scoville Heat Units". Chasing Chilli. Retrieved September 22, 2018.
^Loresco, Shadz (July 11, 2015). "'Superhots' spicing up PH chili industry". Rappler. Retrieved September 22, 2018.
^"Siling Labuyo: The Filipino Bird's Eye". PepperScale. April 30, 2017.
^Frial-McBride, Mary Grace (2016). "Extraction of resins from Capsicum annuum var. longum (Siling haba) for the study of their potential anti-microbial activities" (PDF). Journal of Chemical and Pharmaceutical Research. 8 (3): 117–127. ISSN 0975-7384. S2CID 41092438. Archived from the original (PDF) on March 24, 2018. Retrieved March 24, 2018.
^"The World's Smallest Hot Pepper". Boopolo. Retrieved March 22, 2021.
^"Siling Labuyo". Slow Food Foundation for Biodiversity. Retrieved December 19, 2018.
Silinglabuyo is one of two common kinds of local chili found in the Philippines, the other being siling haba (a Capsicum annuum cultivar). Siling labuyo...
It is a stew made from long chili peppers (siling haba in Tagalog) or small chili peppers (silinglabuyo in Tagalog), coconut milk/coconut cream (kakang...
kalamansi), which is a mixture of soy sauce, calamansi, and native Silinglabuyo. It can also be seasoned with vinegar and patis (fish sauce). This sauce...
chicken or fish, wedges of papaya and/or chayote, and leaves of the silinglabuyo chili pepper in broth flavored with ginger, onions and fish sauce. Variants...
Sili ice cream is a Filipino ice cream flavor prepared using labuyo chili, coconut milk, puréed strawberries and sugar. It was invented by the 1st Colonial...
Filipino dish consisting of various pork head parts, red onions, siling haba or silinglabuyo chilis, ginger, black peppercorns, calamansi juice, and bay leaves...
Malagueta pepper Piri piri, also called African Bird's Eye or African devil SilingLabuyo, from the Philippines. Shima tōgarashi, which means "island chili pepper...
(talóng). Most Filipinos like to cook sinigang with long green peppers (siling haba) in order to enhance the taste and add a little spice to the dish....
while some like it saucy. Other ingredients can sometimes be used; like silinglabuyo, bird's eye chili, jalapeño pepper, red bell pepper, olive oil, onions...
jackfruit, lemongrass, tomatoes, garlic, onions, fish sauce, and siling haba or labuyo peppers. The soup is usually orange in color due to the use of annatto...
Commercial patis sold in the Philippines Dipping sauce made from patis with silinglabuyo peppers Fish sauce in Thailand is called nam pla (Thai: น้ำปลา). In...
gulay na santol, is a Filipino dish made with grated santol fruit rinds, siling haba, shrimp paste (bagoong alamang), onion, garlic, and coconut cream....
onion, garlic, ginger (or turmeric), siling haba chilis, bagoong alamang (shrimp paste), and salt and pepper. Labuyo chilis are also commonly added for...
sometimes added to thicken the broth. Other ingredients like tomatoes and siling haba chilis are also sometimes added, but they are not traditional. Tiyula itum...
native labuyo peppers, which are much hotter than siling haba, with a Scoville scale rating of 80,000 to 100,000 SHU. Some of the seeds of the siling haba...
Pandan Panutsa Patis Pili nut Saba banana Sago Sakurab/Sibujing Siling haba Silinglabuyo Taba ng talangka Tabon-tabon Toyomansi Toyo, suka, at sili Túltul...
Pandan Panutsa Patis Pili nut Saba banana Sago Sakurab/Sibujing Siling haba Silinglabuyo Taba ng talangka Tabon-tabon Toyomansi Toyo, suka, at sili Túltul...
nitrogen, which can deter fruit growth. Malagueta pepper Piri Piri Silinglabuyo List of Capsicum cultivars Tabasco Sauce History and Lore thespruceeats...
Pandan Panutsa Patis Pili nut Saba banana Sago Sakurab/Sibujing Siling haba Silinglabuyo Taba ng talangka Tabon-tabon Toyomansi Toyo, suka, at sili Túltul...
Pandan Panutsa Patis Pili nut Saba banana Sago Sakurab/Sibujing Siling haba Silinglabuyo Taba ng talangka Tabon-tabon Toyomansi Toyo, suka, at sili Túltul...
simmered in a rich, spicy dark gravy of pig blood, garlic, chili (most often siling haba), and vinegar. The most popular term dinuguan and other regional naming...
Pandan Panutsa Patis Pili nut Saba banana Sago Sakurab/Sibujing Siling haba Silinglabuyo Taba ng talangka Tabon-tabon Toyomansi Toyo, suka, at sili Túltul...
primarily with ginger, as well as onions, shallots, pepper, salt, and sometimes siling haba chilis. Unlike northern paksiw na isda, it does not include vegetables...