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Capsicum frutescens information


Capsicum frutescens
Tabasco peppers
Conservation status
Capsicum frutescens
Least Concern  (IUCN 3.1)[1]
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Solanales
Family: Solanaceae
Genus: Capsicum
Species:
C. frutescens
Binomial name
Capsicum frutescens
L.

Capsicum frutescens is a wild chili pepper having genetic proximity to the cultivated pepper Capsicum chinense native to Central and South America.[2] Pepper cultivars of C. frutescens can be annual or short-lived perennial plants. Flowers are white with a greenish white or greenish yellow corolla, and are either insect- or self-pollinated. The plants' berries typically grow erect; ellipsoid-conical to lanceoloid shaped. They are usually very small and pungent, growing 10–20 millimetres (0.39–0.79 in) long and 3–7 millimetres (0.12–0.28 in) in diameter.[3] Fruit typically grows a pale yellow and matures to a bright red, but can also be other colors. C. frutescens has a smaller variety of shapes compared to other Capsicum species. C. frutescens has been bred to produce ornamental strains because of its large quantities of erect peppers growing in colorful ripening patterns.[2]

  1. ^ Azurdia, C., Aguilar-Meléndez, A., Cerén-López, J., Contreras, A. & Menjívar, J. 2020. Capsicum frutescens (amended version of 2017 assessment). The IUCN Red List of Threatened Species 2020: e.T110057309A172968369. https://dx.doi.org/10.2305/IUCN.UK.2020-2.RLTS.T110057309A172968369.en. Downloaded on 11 October 2021.
  2. ^ a b Carvalho, S. I. C.; Ragassi, C. F.; Bianchetti, L. B.; Reifschneider, F. J. B.; Buso, G. S. C.; Faleiro, F. G. (2014-09-12). "Morphological and genetic relationships between wild and domesticated forms of peppers (Capsicum frutescens L. and C. chinense Jacquin)" (PDF). Genetics and Molecular Research. 13 (3): 7447–7464. doi:10.4238/2014.September.12.11. ISSN 1676-5680. PMID 25222244.
  3. ^ "Capsicum frutescens: info from PIER (PIER species info)". Hear.org. Retrieved 17 March 2022.

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Capsicum frutescens

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Capsicum frutescens is a wild chili pepper having genetic proximity to the cultivated pepper Capsicum chinense native to Central and South America. Pepper...

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List of Capsicum cultivars

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of Capsicum cultivars belonging to the five major species of cultivated peppers (genus Capsicum): C. annuum, C. chinense, C. baccatum, C. frutescens, and...

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Capsicum

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& Barboza Capsicum frutescens L. Capsicum galapagoense [de] Hunz. Capsicum geminifolium (Dammer) Hunz. Capsicum havanense Kunth Capsicum hookerianum...

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Siling labuyo

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Philippines after the Columbian Exchange. It belongs to the species Capsicum frutescens and is characterized by triangular fruits that grow pointing upwards...

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Capsicum annuum

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Capsicum annuum is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South...

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Capsicum baccatum

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unlike other capsicum species, which tend to have a characteristic shape. The pods typically hang down, unlike a Capsicum frutescens plant, and can...

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Capsaicin

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of capsicum annuum extract, capsicum annuum fruit extract, capsicum annuum resin, capsicum annuum fruit powder, capsicum frutescens fruit, capsicum frutescens...

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Piri piri

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spellings peri-peri (/ˌpɛriˈpɛriː/) or pili pili, is a cultivar of Capsicum frutescens from the malagueta pepper. It was originally produced by Portuguese...

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Tabasco pepper

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species Capsicum frutescens originating in Mexico. It is best known through its use in Tabasco sauce, followed by peppered vinegar. Like all C. frutescens cultivars...

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Chili pepper

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baccatum, chinense, frutescens, and pubescens. Cultivars grown in North America and Europe are believed to derive from Capsicum annuum and have white...

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Cayenne pepper

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(Solanaceae). Cayenne peppers are often said to belong to the frutescens variety, but frutescens peppers are now defined as peppers which have fruit which...

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Ghost pepper

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pepper cultivated in Northeast India. It is a hybrid of Capsicum chinense and Capsicum frutescens. In 2007, Guinness World Records certified that the ghost...

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Capsicum chinense

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hybrids. C. frutescens may be the ancestor to the C. chinense species. The scientific species name C. chinense or C. sinensis ("Chinese capsicum") is a misnomer...

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Paprika oleoresin

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oleoresin paprika) is an oil-soluble extract from the fruits of Capsicum annuum or Capsicum frutescens, and is primarily used as a colouring and/or flavouring...

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Xiao mi la pepper

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Xiao mi la (小米辣, literally "millet pepper") is a cultivar of Capsicum frutescens found in southern China. The Xiao Mi La pepper is often cited as one...

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Protocatechuic aldehyde

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the vanillin synthesis by biotransformation by cell cultures of Capsicum frutescens, a type of Chili pepper. It is also found in the mushroom Phellinus...

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Malagueta pepper

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Malagueta pepper (Portuguese pronunciation: [mɐlɐˈɡetɐ]), a variety of Capsicum frutescens, is a type of chili pepper widely used in Brazil, the Caribbean,...

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Capsicum minimum

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Capsicum minimum can refer to: Capsicum minimum Mill., a synonym of Capsicum annuum L. Capsicum minimum Roxb., a synonym of Capsicum frutescens L. This...

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Birdseye

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piri piri, a cultivar of Capsicum frutescens Filipino bird's eye, another name for siling labuyo, a cultivar of Capsicum frutescens native to the Philippines...

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List of vegetables

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Peperoncino Capsicum annuum and Capsicum frutescens Pimiento Capsicum annuum 'Pimiento' Sandia pepper Capsicum annuum New Mexico Group Siling haba Capsicum annuum...

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displaying wikidata descriptions as a fallback Piri-piri – Cultivar of Capsicum frutescens Relish – Cooked, pickled, or chopped vegetable or fruit used as a...

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Solanaceae

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and the eggplant or aubergine (S. melongena). Another important genus, Capsicum, produces both chili peppers and bell peppers. The genus Physalis produces...

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Dundicut

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in India and Ilam in Nepal. They are a cultivar of either Capsicum frutescens or Capsicum annuum and are also known in Asia as gol lal mirch[citation...

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Grains of paradise

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World in 1492 and brought the first samples of the chili pepper (Capsicum frutescens) back with him to Europe, the name malagueta, and Spanish and Portuguese...

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List of vegetables used in Assamese cuisine

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Jolokia Chili pepper Capsicum frutescens Bhut Jolokia Bhut jolokia Capsicum chinense 'Naga Jolokia' কেপছিকাম, Kepsikam Bell pepper Capsicum annuum Piyaaj Onion...

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Bicol express

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Cuisine of the Mariana Islands

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a type of Capsicum frutescens and is very popular part of the culinary aspects and food culture of the islands.(see also List of Capsicum cultivars)...

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