Roti gambang, cinnamon bread sprinkled with sesame seeds.
Alternative names
Ganjel rel (Javanese)
Type
Bread
Course
Breakfast, appetizer
Place of origin
Indonesia
Region or state
Jakarta and Semarang
Created by
Betawi and Javanese
Roti gambang or ganjel rel (Javanese: ꦫꦺꦴꦠꦶꦒꦤ꧀ꦗꦼꦭ꧀ꦫꦺꦭ꧀, romanized: roti ganjel rel; Pegon: روتي غانجل رل) is an Indonesian rectangular-shaped brown bread with sesame seeds, flavoured with cinnamon and palm sugar.[1]
Roti gambang is names as a Betawi traditional bread from Jakarta.[2] Yet, it is also recognised as Javanese traditional bread as roti ganjel rel. This bread is typical Javanese bread and usually served during Dugderan, Ramadan, Eid ul-Fitr, and other Javanese occasion. Roti gambang originates from Jakarta and Semarang, Central Java.[3]
This bread was listed on the 50 best breads in the world by CNN 2019.[4]
^"Roti Gambang dan Roti Ganjel Rel, Adakah Perbedaannya? Halaman all". KOMPAS.com (in Indonesian). 19 October 2019. Retrieved 2020-05-02.
^Setiawan, Irvan (2019-11-25). "Roti Gambang, Kuliner Legendaris dari Betawi". Balai Pelestarian Nilai Budaya Jawa Barat (in Indonesian). Retrieved 2020-06-07.
^Media, Kompas Cyber (21 October 2019). "Kisah Tentang Roti Gambang, Kenangan Menyantap Roti Terbaik Dunia Halaman all". KOMPAS.com (in Indonesian). Retrieved 2020-06-07.
^Smith, Jen Rose (2019-10-15). "50 of the world's best breads". CNN Travel. Retrieved 2019-12-17.
Rotigambang or ganjel rel (Javanese: ꦫꦺꦴꦠꦶꦒꦤ꧀ꦗꦼꦭ꧀ꦫꦺꦭ꧀, romanized: roti ganjel rel; Pegon: روتي غانجل رل) is an Indonesian rectangular-shaped brown bread...
Roti canai, or roti prata, also known as roti chanai and roti cane, is an Indian flatbread dish found in several countries in Southeast Asia, especially...
Roti tissue, roti tisu, or tisu prata is a sweet flatbread often sold at Mamak stalls in Malaysia and Singapore. It is also known as "roti helikopter"...
communities–with other variants of roti like roti canai. This dish is usually locally known as roti naan or roti nan and cooked using Indonesian spices...
Roti jala, roti kirai or roti renjis (English: net bread or lace pancake; Jawi: روتي جالا) is a popular Malay and Minangkabau tea time snack served with...
Roti bakar (lit. "grilled bread"), also known as roti kahwin, refers to a type of toast bread in maritime Southeast Asia, usually prepared with grilled...
can be found. Roti canai, a thin unleavened bread with a flaky crust, fried on a skillet with oil and served with condiments or curry. Roti jala, the name...
In Indonesia, the dish is called kari kambing, and usually served with roti cane flatbread or steamed rice. Kare or kari (curry) is an Indian influenced...
Malaya and Singapore. Traditionally, teh tarik has been seen served with the Roti canai, which is a popular breakfast set among Malaysians and with prata among...
snack at kaki lima, usually at the same stalls that sell bolang-baling or roti goreng (sweet fried dough) and untir-untir (Javanese version of mahua). This...
Roti buaya (English: Crocodile bread) is a Betawi two piece sweetened bread in the shape of a crocodile. Roti buaya is always present in traditional Betawi...
barota, or "bratha roti" (the bread). The bread base or pancake on which it is then spread over is referred to in Hindi as "pratha roti" or "pratha" or "parantha"...