Rice starch/black gram, powdered sugar or jaggery, ghee
Variations
Vegetable poothrekulu
Media: Pootharekulu / పూతరేకులు
Pootharekulu (plural) or poothareku (singular) is a popular Indian sweet from the Andhra Pradesh state of south-east India.[1] The sweet is wrapped in a wafer-thin rice starch layer resembling paper and is stuffed with sugar, dry fruits and nuts. The sweet is popular for festivals, religious occasions and weddings in the Telugu states.
The name of the sweet literally means 'coated sheet' in the Telugu language—pootha means 'coating' and reku (plural rekulu) means 'sheet' in Telugu. The making of pootharekulu is a cottage industry in Atreyapuram, where around 400 families are dependent on the making and marketing of the sweet. As of October 2018,[update] the state of Andhra Pradesh was said to be in the process of applying for Geographic Indication (GI) tag for the sweet.[2]
^B.V.S. Bhaskar (3 July 2005). "Life, sweetened by 'pootarekulu'". The Hindu. Archived from the original on 7 April 2016. Retrieved 6 April 2016.
^Cite error: The named reference :1 was invoked but never defined (see the help page).
Pootharekulu (plural) or poothareku (singular) is a popular Indian sweet from the Andhra Pradesh state of south-east India. The sweet is wrapped in a wafer-thin...
2016). "Pootharekulu makes Atreyapuram rich & famous". www.thehansindia.com. Retrieved 4 December 2019. v t e Pootharekulu Atreyapuram-Pootharekulu-making...
Sweets". New Indian Express. 3 March 2018. Retrieved 4 December 2019. "Pootharekulu in record books". Deccan Chronicle. 10 August 2018. Retrieved 4 December...
snack. Pootharekulu, a sweet dish consisting of sweet powder with cardamom flavor stuffed into very thin pancake skins made of rice flour. Pootharekulu was...
especially after eating spicy food items earlier. Ariselu, Burelu, Laddu, and Pootharekulu are some of the sweets made for special festivals and occasions. Venkateswara...
and spicy curries with popular dishes including Ulava charu, Bobbatlu, Pootharekulu and Gongura. Chettinad cuisine is famous for its non-vegetarian items...
individual laddu. The place is also famous for various other sweets like Pootharekulu, Bobbatlu etc. SH 102 that runs between Dwarapudi and Yanam passes through...