Panzanella (Italian:[pantsaˈnɛlla]) or panmolle (Italian:[pamˈmɔlle]) is a Tuscan and Umbrian chopped salad of soaked stale bread, onions and tomatoes that is popular in the summer. It often includes cucumbers, sometimes basil and is dressed with olive oil and vinegar.
It is also popular in other parts of central Italy.
Panzanella (Italian: [pantsaˈnɛlla]) or panmolle (Italian: [pamˈmɔlle]) is a Tuscan and Umbrian chopped salad of soaked stale bread, onions and tomatoes...
Arabic salad List of bread dishes List of hors d'oeuvre List of salads Panzanella, an Italian bread salad Wright, 2003, p. 241 Hobby, Jeneen (2009). Worldmark...
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four brothers bring southern Italy to Sherman Oaks with Panzanella. Restaurants -- Panzanella-Sherman Oaks CA March 11, 2004 Page E.24 Los Angeles Times...
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"Food Talks: Willem Dafoe, His Italian Family, Broccoli, Carciofi & Panzanella". Foodiamo.com. Archived from the original on June 27, 2018. Retrieved...
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