A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The dish originated in Texas during the 1960s.[1][2][3]
^Gustavo Arellano (6 May 2016), "So Did Mexicans Invent the Taco Salad? And How Does It Tie Back to Disneyland?", OC Weekly, Orange County, California, archived from the original on 13 June 2018, retrieved 4 April 2018
^Gustavo Arellano (2013). Taco USA: How Mexican Food Conquered America. Simon & Schuster. p. 207. ISBN 9781439148624. Retrieved 4 April 2018.
^Olver, Lynne. "The Food Timeline: history notes--salad". The Food Timeline. Retrieved 2017-07-25.
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