Usually served with a spade instead of ice cream scooper[15]
Media: Gelato
Gelato (Italian:[dʒeˈlaːto]; lit.'frozen') is the common word in Italian for all types of ice cream. In English, it specifically refers to a frozen dessert of Italian origin. Artisanal gelato in Italy generally contains 6–9% butterfat, which is lower than other styles of frozen dessert.[16][17] Gelato typically contains 35% air (substantially less than American-style ice cream) and more flavoring than other types of frozen desserts, giving it a density and richness that distinguishes it from other ice creams.[18][19][20]
^"Story". Herne Hill railway station: Minus 12˚ Craft Ice Cream. Retrieved 6 July 2022.
^"Ice Cream vs. Gelato vs. Sherbet vs. Sorbet: What's the Difference?". MasterClass. 28 September 2021. Retrieved 6 July 2022.
^"Gelato FAQs". ecco un poco. Retrieved 6 July 2022.
^"Gelato vs. Ice Cream". sweetcycle. 19 July 2017. Retrieved 6 July 2022.
^Mullan, Michael. "Plotting freezing point curves for ice cream and gelato mixes". dairyscience.info. Retrieved 6 July 2022.
^Druckman, Charlotte (30 May 2017). "Why You Haven't Heard of America's Greatest Gelato Maker". Eater. Retrieved 6 July 2022.
^This, Herve (11 May 2019). "Conservation de sorbets et glaces". Hervé This vo Kientza. Retrieved 6 July 2022.
^"Olive Oil Gelato Recipe". Serious Eats. Retrieved 6 July 2022.
^"Il gelato artigianale" (in Italian). Pasticceria Mosaico di Aquileia. 31 July 2017. Retrieved 6 July 2022.
^"Traditional Frozen Treats". Molecular Recipes. KQ2 Ventures LLC. 28 June 2015. Retrieved 6 July 2022.
^"I grassi in gelateria: perché utilizzare la panna e quando è possibile sostituirla". Frascheri Professionale S.p.A (in Italian). 20 May 2021. Archived from the original on 6 October 2022. Retrieved 6 July 2022.
^Quirk, Mary Beth (14 July 2017). "What's The Difference Between Ice Cream, Frozen Custard, and Gelato?". Consumer Reports. Retrieved 6 July 2022.
^D'Ulivo, Lucia (15 May 2018). "Come fare il gelato in casa: 3 trucchi per risultati da gelateria". Edible Molecules. Retrieved 6 July 2022.
^Davis, Bea. "May is Artisan Gelato Month". Paris Gourmet. Carlstadt, New Jersey. Retrieved 6 July 2022.
^"Gelato v Ice Cream: Temperature & Method". Bravo Gelato. Archived from the original on 6 July 2022. Retrieved 6 July 2022.
^"Calorie e valori nutrizionali del gelato", Paginemediche [1]
^M. T. Wroblewski (6 December 2018). "Nutrition Facts on Gelato Compared to Ice Cream". San Francisco Gate. Retrieved 20 August 2014.
^Poggioli, Sylvia (17 June 2013). "Italian University Spreads the 'Gelato Gospel'". NPR. Retrieved 7 July 2016.
^Goff, H. Douglas (June 1997). "Colloidal aspects of ice cream—A review" (PDF). International Dairy Journal. 7 (6–7): 363–373. doi:10.1016/S0958-6946(97)00040-X. Archived from the original (PDF) on 6 July 2022.
^Goff, H.D.; Caldwell, K.B.; Stanley, D.W.; Maurice, T.J. (May 1993). "The Influence of Polysaccharides on the Glass Transition in Frozen Sucrose Solutions and Ice Cream" (PDF). Journal of Dairy Science. 76 (5): 1268–1277. doi:10.3168/jds.S0022-0302(93)77456-1. Archived from the original (PDF) on 9 August 2017. Retrieved 6 July 2022.
Gelato (Italian: [dʒeˈlaːto]; lit. 'frozen') is the common word in Italian for all types of ice cream. In English, it specifically refers to a frozen dessert...
Anita la Mamma del Gelato (commonly known as Anita Gelato) is an international family-owned brand that manufactures gelato, frozen yogurt, sorbet, and...
An affogato (/ˌɑːfəˈɡɑːtoʊ, ˌæf-/), known in full in Italian as (gelato) affogato al caffè ('(ice cream) drowned in coffee'), is an Italian dessert comprising...
(/tɑːrˈtuːfoʊ/, Italian: [tarˈtuːfo]; lit. 'truffle') is an Italian dessert of gelato originating in the comune (municipality) of Pizzo, Calabria. The dessert...
gelato. Gelato Italia produces over thirty different flavours of gelato, made of milk, water and a little cream only. Gelato Italia produces gelato,...
Irwin (born 25 October 1961), known professionally by his stage name Ray Gelato, is a British jazz, swing and jump blues saxophonist, singer and bandleader...
Carpigiani Gelato University is a school in Anzola dell'Emilia, Bologna, Italy. It was set up by gelato machine maker Carpigiani in 2003, with the aim...
Quartetto Gelato is a Canadian classical crossover quartet with current members Colin Maier, Matti Pulkki, Kirk Starkey, and Tino Popovic, and based in...
cream cakes—or in baked items such as Baked Alaska. Italian ice cream is gelato. Frozen custard is a type of rich ice cream. Soft serve is softer and is...
Misaki Jingūji (Yellow Gelato), Daigo Todoroki (Green Gelato), Haru Arisugawa (Pink Gelato), and their leader Professor Big Gelato. However, things change...
The Gelato Federation (usually just Gelato) was a "global technical community dedicated to advancing Linux on the Intel Itanium platform through collaboration...
for three different types of Italian food: Stracciatella (ice cream), a gelato variety with chocolate flakes, inspired by the soup Stracciatella di bufala...
that produces and sells the Yea! Gelato brand Italian style ice cream from Managua, Nicaragua. The first Yea! Gelato shop opened on November 24, 2010...
Paese Gladys Gretton, The Englishwoman in Italy, Hurst and Blackett, 1860 (page 163). "Gelato Zuppa Inglese". Gelato in casa. Retrieved 28 May 2016....
most traditional Argentine helado (ice cream) is very similar to Italian gelato, rather than US-style ice cream, and it has become one of the most popular...
Haato & co. (formerly Gelato di Crema) is a retailer of dessert based in Singapore, operating a chain of cafes, and run by the Dessert Empire Private Limited...
Ciao Bella Gelato Company is a frozen dessert company specializing in gelatos and sorbets. Also known as "Ciao Bella", the company began in 1983 in a kitchen...
Spumone (pl.: spumoni) is a molded gelato made with layers of different colors and flavors, usually containing candied fruits and nuts. It comes from the...
Italian company, located near Bologna, specialising in the production of gelato and ice cream machines. It has approximately 35% of the global market share...
the Riccione Sun, and Alessandro in the 2022 romantic comedy film Love & Gelato. Saul Nanni was born in Bologna. His parents are both doctors; his father...
or ice cream parlours (British English) are places that sell ice cream, gelato, sorbet, and/or frozen yogurt to consumers. Ice cream is typically sold...
in 1976. His second album, Gelato al cioccolato, was his first major success , containing the hit singles "Ciao" and "Gelato al cioccolato", written with...
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