A British meal of fish and chips served with mushy peas in the ramekin on the right
Place of origin
United Kingdom
Region or state
England
Media: Mushy peas
Mushy peas are dried marrowfat peas which are first soaked overnight in water with baking soda, and then rinsed in fresh water, after which the peas are gathered in a saucepan, covered with water, and brought to a boil, and then simmered until the peas are softened. The mush is seasoned with salt and pepper.[1]
Throughout England (Northern England and the Midlands in particular) and Republic of Ireland they are a traditional accompaniment to fish and chips. They are not a particularly traditional addition in this context in Scotland. In Northern England they are also commonly served as part of a popular snack called pie and peas (akin to the South Australian pie floater; but instead of the thick pea soup of the floater, in pie and peas it is mushy peas which accompany the meat pie) and are considered to be a part of traditional British cuisine. They are sometimes also packed into a ball, dipped in batter, deep-fried, and served as a pea fritter.[2] Mushy peas can also be bought ready-prepared in tin cans.
^Elaine Lemm. Traditional Mushy Peas Recipe. About.com. Retrieved 23 September 2013.
^"Pea fritter". Everything2.com. Retrieved 2 October 2018.
Mushypeas are dried marrowfat peas which are first soaked overnight in water with baking soda, and then rinsed in fresh water, after which the peas are...
while still young like the normal garden pea. They are starchy, and are used to make mushypeas. Marrowfat peas with a good green colour are exported from...
peas are soaked overnight and simmered to produce a type of mushypea. Parching is a now-defunct term for long slow boiling. The peas are field peas,...
recipe/module on Pease pudding Daal Ful medames Hummus List of porridges Pea soup Mushypeas Porridge Pottage Roundell, Mrs Charles (1898). Mrs. Roundell's Practical...
Pie and peas is a traditional meal in the north of England, consisting of an individual meat pie served with mushypeas, mint sauce, pickled onions or...
summer depending on location. The average pea weighs between 0.1 and 0.36 gram. The immature peas (and in snow peas the tender pod as well) are used as a...
(cricketer), Pakistani cricketer and cricket coach Mushypeas, a thick green lumpy soup of prepared marrowfat peas Mushie, a town and territory in the Democratic...
purée, like mushypeas, to a more liquid dish. It can be made from fresh new peas or dried old peas. In 19th-century English literature, pea soup is referred...
over the chips. In the Midlands especially, chips with mushypeas or baked beans are known as a "pea mix" or a "bean mix". Other fried products include 'scraps'...
fritter is a slice of Spam fried in batter. Commonly eaten with chips and mushypeas, spam fritters are served in fish and chip shops and burger bars in the...
and vinegar (very often actually non-brewed condiment) across the UK, mushypeas and curry sauce in various parts of the UK, chip spice in Hull, Hendersons...
deep-fried chips. It is a common take-away food. A common side dish is mushypeas. A fish and chip shop, colloquially known as a 'chippy' in the UK and...
ricotta (pastizzi tal-irkotta or pastizzi tal-ħaxu in Maltese) or curried peas (pastizzi tal-piżelli in Maltese). Pastizzi are a popular and well-known...
an apple ring or chunks, or mushypeas fried in batter. Hence: "potato fritter", "pineapple fritter", "apple fritter", "pea fritter", etc. At home and...
and eggs. Pastizz – A savory pastry from Malta filled with ricotta or mushypeas. Savory spinach pie – A Balkans' spinach pie. Tiropita – A Greek dish...
Yorkshire, pork pies are often served hot, accompanied with gravy or with mushypeas and mint sauce. It is also a common combination served at Bonfire Night...
fillings for pastizz, a local savoury pastry snack, with the other being mushypeas. In Tunisia, the rigouta from the city of Béja is a close relative to...
fish cake, fish sandwich, meat and potato pie, scampi, beans, gravy, mushypeas, curry sauce, and a pickled onion. With Bitter Shandy to wash it down...
about rules banning mince pies, prawn cocktail crisps, curved bananas and mushypeas. Others include a story that English fish and chips shops would be forced...
Stew peas is a Jamaican stew prepared using coconut milk, beans and salted meat. It is a common dish in Jamaica. Stew peas is a Jamaican stew dish prepared...
his "ill" wife. Cilla got Les and Yana to get into a bathtub full of mushypeas in the cold wind out on the street, raising £600. Cilla used the money...
and Chive Crème Fraiche Main Chicken, Leek & Zucchini Pie with Minty MushyPeas Dessert Grandma's Gingerbread with Rum & Raisin Ice-Cream WA Anna & Jordan...
London, as it also presented live music. They would eat steak, chips and mushypeas, but Aspinall would always take out a torch from his pocket (in the dimly...