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Ionic strength information


The ionic strength of a solution is a measure of the concentration of ions in that solution. Ionic compounds, when dissolved in water, dissociate into ions. The total electrolyte concentration in solution will affect important properties such as the dissociation constant or the solubility of different salts. One of the main characteristics of a solution with dissolved ions is the ionic strength. Ionic strength can be molar (mol/L solution) or molal (mol/kg solvent) and to avoid confusion the units should be stated explicitly.[1] The concept of ionic strength was first introduced by Lewis and Randall in 1921 while describing the activity coefficients of strong electrolytes.[2]

  1. ^ Solomon, Theodros (2001). "The definition and unit of ionic strength". Journal of Chemical Education. 78 (12): 1691. Bibcode:2001JChEd..78.1691S. doi:10.1021/ed078p1691.
  2. ^ Sastre de Vicente, Manuel E. (2004). "The concept of ionic strength eighty years after its introduction in chemistry". Journal of Chemical Education. 81 (5): 750. Bibcode:2004JChEd..81..750S. doi:10.1021/ed081p750.

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PH

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salt determine the ionic strength, and the ionic strength is effectively constant. Since activity coefficients depend on ionic strength, the activity coefficients...

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electroactive (within the range of potentials used) and which has an ionic strength and conductivity much larger than those due to the electroactive species...

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bridge decreases as the ionic strength of the sample solution increases. Due to the numerous drawbacks of KCl-type salt bridges, ionic liquid salt bridges...

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from equilibrium constant values obtained with solutions at various ionic strengths. The determination of SIT interaction coefficients also yields the...

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dissociation constants are determined, where possible, in a medium of high ionic strength, that is, under conditions in which Γ {\displaystyle \Gamma } can be...

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solution conditions such as surfactant concentration, temperature, pH, and ionic strength. The process of forming micelles is known as micellisation and forms...

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half reaction under a set of specified conditions such as, e.g., pH, ionic strength, or the concentration of complexing agents. The formal reduction potential...

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Inert salt

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the ionic strength of a solution. This is usually done in equilibrium or kinetic studies in order to reduce relative changes in the ionic strength of a...

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Pitzer equations

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ion activity coefficients and water activities in solutions of high ionic strength for which the Debye–Hückel theory is no longer adequate. They are more...

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Salting out

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reduced solubility of certain molecules in a solution of very high ionic strength. Salting out is typically used to precipitate large biomolecules, such...

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recombinant proteins. The solubility of proteins varies according to the ionic strength of the solution, thus according to the salt concentration. At low ion...

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