Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Chemical compound
Chicoric acid (also known as cichoric acid) is a hydroxycinnamic acid, an organic compound of the phenylpropanoid class and occurs in a variety of plant species. It is a derivative of both caffeic acid and tartaric acid.[1]
As a suitable marker for the distinction of Echinacea species, it is often assayed using RP-HPLC and Thin layer chromatography (TLC) methods.[2]
^John Shi; Giuseppe Mazza; Marc Le Maguer (27 February 2002). Functional Foods: Biochemical and Processing Aspects. CRC Press. pp. 241–. ISBN 978-1-4200-1287-3.
^Bauer R, Khan IA, Wagner H. Echinacea-Drogen, Standardisierung mittels HPLC und DC. Deutsche Apotheker Zeitung, 1986, 126:1065–1070. Citation in WHO Monographs on Selected Medicinal Plants - Volume 1
Chicoricacid (also known as cichoric acid) is a hydroxycinnamic acid, an organic compound of the phenylpropanoid class and occurs in a variety of plant...
Common chicory (Cichorium intybus) is a somewhat woody, perennial herbaceous plant of the family Asteraceae, usually with bright blue flowers, rarely...
Vaccinium berries Examples: Chicoricacid - another caffeic acid derivative, is found in chicory and Echinacea. Chlorogenic acid - found in high concentration...
grape PPO extract and of caftaric acid, forming anthocyanidin-caftaric acid adducts. Chicoricacid (dicaffeoyltartaric acid) C. Y. Lee; A. Jaworski (1987)...
Oxalic acid is an organic acid with the systematic name ethanedioic acid and chemical formula HO−C(=O)−C(=O)−OH, also written as (COOH)2 or (CO2H)2 or...
Butyric acid (/ˈbjuːtɪrɪk/; from Ancient Greek: βούτῡρον, meaning "butter"), also known under the systematic name butanoic acid, is a straight-chain alkyl...
Sanders, Peter J. King and W. Edward Robinson, Jr "A Docking Study of L-ChicoricAcid with HIV-1 Integrase" J Mol. Graph. Model. 2009, 27, 14. doi:10.1016/j...
entry inhibitor properties. DCM205, is a small molecule based on L-chicoricacid, an integrase inhibitor. DCM205 has been reported to inactivate HIV-1...
Caffeic acid is an organic compound with the formula (HO)2C6H3CH=CHCO2H. It is a polyphenol. It is a yellow solid. Structurally, it is classified as a...
produced by many types of plants, industrially most often extracted from chicory. The inulins belong to a class of dietary fibers known as fructans. Inulin...
pumilum (also called wild endive), and Cichorium intybus (also called chicory). Chicory includes types such as radicchio, puntarelle, and Belgian endive....
sometimes known as Italian chicory because of its common use in Italian cuisine, is a perennial cultivated form of leaf chicory (Cichorium intybus, Asteraceae)...
Camp Coffee is a natural chicory & coffee essence which has been a home-baking favourite for generations. A British brand, founded in 1876, this store...
observed. Once the allergen reaches the stomach, it is broken down by the acid, and the allergic reaction does not progress further.: 405 The natural course...
the genus Scopolia such as Scopolia carniolica and Scopolia japonica, in chicory, in Artemisia scoparia, in the roots and leaves of stinging nettle (Urtica...
infusion obtained by percolation brewing of finely ground coffee powder with chicory in a traditional Indian filter. It has been described as "hot, strong,...
absorption A slowing of bile acid absorption in the ileum so bile acids escape through to the cecum Altered or increased bile acid metabolism in the cecum...
Amerine, M. A.; Roessler, E. B.; Ough, C. S. (1 January 1965). "Acids and the Acid Taste. I. The Effect of pH and Titratable Acidity". American Journal...
found in a large number of plants, especially in Jerusalem artichoke, chicory and the blue agave plant. The main components of commercial products are...
tract of an Asian palm civet, and were thus subjected to a combination of acidic, enzymatic, and fermentation treatment. During digestion, digestive enzymes...
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