Cheburek[a] (plural: Chebureki) are deep-fried turnovers with a filling of ground or minced meat and onions.[2] A popular street dish, they are made with a single round piece of dough folded over the filling in a crescent shape.[3] They have become widespread in the former Soviet-alligned countries of Eastern Europe in the 20th century.
Chebureki is a national dish of Crimean Tatar cuisine.[1] They are popular as a snack and street food throughout the Caucasus, West Asia, Central Asia, Lithuania, Latvia, Estonia, Ukraine, Russia, Eastern Europe,[1][3] as well as in Turkey,[4] Greece and Romania.
^ abcKaren Evans-Romaine; Helena Goscilo; Tatiana Smorodinskaya, eds. (2013). Encyclopedia of Contemporary Russian Culture. Taylor & Francis. p. 100. ISBN 978-1-136-78785-0. Retrieved November 5, 2016. Originally a Crimean Tatar dish, cheburerki became popular in other regions of the former USSR.
^Bylinka, E.A.L. (2011). Home Cooking from Russia: A Collection of Traditional, Yet Contemporary Recipes. AuthorHouse. p. 12. ISBN 978-1-4670-4136-2. Retrieved November 5, 2016.
^ abKraig, Bruce; Sen, Colleen Taylor (2013). Street Food Around the World: An Encyclopedia of Food and Culture. ABC-CLIO. p. 369. ISBN 978-1-59884-955-4. Retrieved November 5, 2016.
^Kraig, Bruce; Sen, Colleen Taylor (2013). Street Food Around the World: An Encyclopedia of Food and Culture. ABC-CLIO. p. 364. ISBN 978-1-59884-955-4. Retrieved November 5, 2016.
Cite error: There are <ref group=lower-alpha> tags or {{efn}} templates on this page, but the references will not show without a {{reflist|group=lower-alpha}} template or {{notelist}} template (see the help page).
Cheburek (plural: Chebureki) are deep-fried turnovers with a filling of ground or minced meat and onions. A popular street dish, they are made with a...
either deep fried or pan fried like pot stickers. List of Tibetan dishes Chebureki — a similar dish in Slav culture. Pastel (food) - another similar dish...
media related to Kibinai. Food portal List of stuffed dishes Empanada Chebureki Meat pie Turnover (food) Sambusak Samsa (food) "Lithuanian kibinai wins...
Mongolia, which is similar to recipes in Russian and other cuisines like Chebureki or Jiucai hezi. It is a circle of wheat flour dough folded in half around...
cheburek, a yantiq is grilled without oil, not deep-fried. Food portal Chebureki Клопотенко, Євген. "Янтик – чебурек без фритюру". klopotenko.com (in Ukrainian)...