Global Information Lookup Global Information

Turkey ham information


Sliced turkey ham

Turkey ham is a ready-to-eat, processed meat made from cooked or cured turkey meat, water and other ingredients such as binders. Turkey ham products contain no pork products. Several companies in the United States produce turkey ham and market it under various brand names. It was invented c. 1975 by Jennie-O, who first introduced it to consumers that year. Around January 1980, the American Meat Institute tried to ban use of the term "turkey ham" for products that are composed solely of turkey and contain no pork. Turkey ham may also be used as a substitute for bacon where religious restrictions forbid the consumption of pork.

and 25 Related for: Turkey ham information

Request time (Page generated in 0.8176 seconds.)

Turkey ham

Last Update:

Turkey ham is a ready-to-eat, processed meat made from cooked or cured turkey meat, water and other ingredients such as binders. Turkey ham products contain...

Word Count : 774

Ham

Last Update:

to bacon. List of hams List of ham dishes List of smoked foods Christmas ham Ham and eggs Turkey ham Spam (food) "Bacon: Bacon and Ham Curing" in Chambers's...

Word Count : 2345

Turkey meat

Last Update:

Turkey. A large amount of turkey meat is processed. It can be smoked, and as such, is sometimes sold as turkey ham or turkey bacon, which is considered...

Word Count : 1880

List of hams

Last Update:

This is a list of notable hams and ham products. Ham is pork that has been preserved through salting, smoking, or wet curing. It was traditionally made...

Word Count : 1786

Country ham

Last Update:

Country ham is a variety of heavily salted ham preserved by curing and often but not always by smoking, associated with the cuisine of the Southern United...

Word Count : 206

Black Forest ham

Last Update:

Black Forest ham (German: Schwarzwälder Schinken) is a variety of dry-cured smoked ham produced in the Black Forest region of Germany. In 1959, Hans Adler...

Word Count : 423

Prosciutto

Last Update:

prə-SHOO-toh, proh-, Italian: [proʃˈʃutto]), is uncooked, unsmoked, and dry-cured ham. Prosciutto crudo is usually served thinly sliced. Several regions in Italy...

Word Count : 1563

Chipped chopped ham

Last Update:

Chipped chopped ham or chipped ham is a processed ham luncheon meat made from chopped ham. Chopped ham is a mixture of ham chunks and trimmings and seasonings...

Word Count : 311

Christmas ham

Last Update:

As of 2019[update], Americans purchase about as much ham as turkey around the holiday season. Ham began being mentioned as a Christmas dish in around 1900...

Word Count : 731

Xuanwei ham

Last Update:

Xuanwei ham (Chinese: 宣威火腿; pinyin: Xuānwēi huǒtuǐ) is a dry-cured ham in Qujing Prefecture of Yunnan province, China. Xuanwei ham has a 250-year history...

Word Count : 366

Jinhua ham

Last Update:

ham (Chinese: 金華火腿) is a type of specialty dry-cured ham named after the city of Jinhua, where it is produced, in Zhejiang province, China. The ham is...

Word Count : 1485

Ham sandwich

Last Update:

The ham sandwich is a common type of sandwich. The bread may be fresh or toasted, and it can be made with a variety of toppings including cheese and vegetables...

Word Count : 1468

Ham salad

Last Update:

Ham salad is a traditional Anglo-American salad. Ham salad resembles chicken salad, egg salad, and tuna salad (as well as starch-based salads like potato...

Word Count : 458

The Honey Baked Ham Company

Last Update:

The Honey Baked Ham Company is a food retailer which sells hams, turkey breasts and other pre-cooked entrées, side dishes, and desserts. It was founded...

Word Count : 409

Food Paradise season 14

Last Update:

Torta" – grilled chicken milanesas (breaded chicken cutlets), sliced turkey, ham, grilled beef sausage, ground longaniza sausage mixed with eggs and topped...

Word Count : 160

Smithfield ham

Last Update:

Smithfield ham is a specific form of country ham finish-cured in the town of Smithfield in Isle of Wight County in the Hampton Roads region of Virginia...

Word Count : 367

Westphalian ham

Last Update:

Westphalian ham (German: Westfälischer Schinken) is a ham that was originally produced from acorn-fed pigs raised in the forests of Westphalia, Germany...

Word Count : 285

Salumi

Last Update:

dry-cured ham, thinly sliced and served uncooked (prosciutto crudo) Prosciutto di Parma Prosciutto di San Daniele Speck Alto Adige – dry-cured ham from South...

Word Count : 259

List of ham dishes

Last Update:

This is a list of notable ham dishes. Ham is pork that has been preserved through salting, smoking, or wet curing. It was traditionally made only from...

Word Count : 994

Croque monsieur

Last Update:

monsieur (French pronunciation: [kʁɔk məsjø]) is a hot sandwich made with ham and cheese. The name comes from the French words croque ("crunch") and monsieur...

Word Count : 625

Lunchables

Last Update:

with Cadbury Buttons, mini Fingers or Oreos. Many varieties, including turkey, ham, sausage, hot dogs, and pizza, are still sold in Canada, but they are...

Word Count : 1325

Open sandwich

Last Update:

spreads, butter, liver pâté, cheese spreads, cold cuts such as roast beef, turkey, ham, bacon, salami, beef tongue, mortadella, head cheese or sausages like...

Word Count : 1840

Charcuterie

Last Update:

branch of French cuisine devoted to prepared meat products, such as bacon, ham, sausage, terrines, galantines, ballotines, pâtés, and confit, primarily...

Word Count : 2191

Declan Rice

Last Update:

and the England national team. Rice began his professional career at West Ham United, having been released by Chelsea's academy, and established himself...

Word Count : 4929

Speck

Last Update:

Valley ("Gailtal") in Carinthia Schinkenspeck, German "ham bacon", typically made from a flat cut of ham with fat along one side resembling bacon, and traditionally...

Word Count : 306

PDF Search Engine © AllGlobal.net