The English Huswife information

The English Huswife is a book of English cookery and remedies by Gervase Markham, first published in London by Roger Jackson in 1615. Markham's best-known...

1568 – 3 February 1637) was an English poet and writer. He was best known for his work The English Huswife, Containing the Inward and Outward Virtues Which...

attested sponge cake recipe in English is found in a book by the English poet Gervase Markham, The English Huswife, Containing the Inward and Outward Virtues...

Markham, The English Huswife) Food writer Alan Davidson suggests that the ancient Romans were the first known to have made products of the haggis type...

book of the early seventeenth century was Gervase Markham's The English Huswife, published in 1615. It appears that his recipes were from the collection...

This is a list of prepared dishes characteristic of English cuisine. English cuisine encompasses the cooking styles, traditions and recipes associated with...

the area. While it is colloquially known as a "fry-up" in most areas of the United Kingdom and Ireland, it is usually referred to as a "full English"...

The Good Huswifes Jewell is an English cookery book by the cookery and housekeeping writer Thomas Dawson, first published in 1585. It includes recipes...

more during credit crunch". The Daily Telegraph. 22 June 2009. Retrieved 19 October 2018. "banger, n.4". The Oxford English Dictionary. 2nd ed. 1989. OED...

is first known in Gervase Markham's 1623 Countrey Contentments, or English Huswife (new ed.) vi. 222 "From this small Oat-meale, by oft steeping it in...

reference to the dried fruit in the pudding (which resemble spots). "Dick" and "dog" were dialectal terms widely used for pudding, from the same etymology...

sugar, ginger and rosewater, in Thomas Dawson's 1585 book of English cookery The Good Huswifes Jewell. This flavoured thick cream was cooked 'gently like...

Toad in the hole is a traditional English dish consisting of sausages in Yorkshire pudding batter, usually served with onion gravy and vegetables. Historically...

Book of Cookrye (1591) and The English Huswife by Gervase Markham (1615). The cake was popular in the 1700s, and through the Victorian era. Recipes for...

have the palsy, and taketh away shakey trembling of the members." Gervase Markham's The English Huswife (1615) gives a recipe for a tooth-powder of sage...

Outside of the United States and Canada, it is known as a three-bird roast. Gooducken is an English variant, replacing turkey with goose. The word turducken...

2013. Retrieved 10 March 2021. "etymology – Origin of the name 'Knickerbocker Glory'?". English Language & Usage Stack Exchange. Retrieved 10 March 2021...

major influence on food cultures in the English-speaking world, particularly in Australia, Canada, South Africa, the United States, and New Zealand. A South...

Jellied eels are a traditional English dish that originated in the 18th century, primarily in the East End of London. The dish consists of chopped eels...

Markham (in The English Huswife, 1615, pages 75–76) and others during the 17th century. These recipes generally differ greatly from the modern idea of...

beef; by the mid-20th century the two vegetables had become the principal ingredients. The name of the dish, according to the Oxford English Dictionary...

Eton mess is a traditional English dessert consisting of a mixture of strawberries or other berries, meringue, and whipped cream. First mentioned in print...

the English dating back to the 1731 ballad "The Roast Beef of Old England". The dish is so synonymous with England and its cooking methods from the 18th...

chicken chunks (chicken tikka) in a spiced sauce. The sauce is usually creamy and orange-coloured. The dish was created by cooks from India living in Great...

the quality of English wine, describing it as "nonsense" and also saying, "London is the No 1 food destination, full stop. It has the talent and (the...

between the index, middle finger and thumb, and consumed. In gastronomy of Menorca, it has been used since the English influence during the 17th century...

only when sugar became cheap, and when the English taste for sweet things—particularly in the Midlands and the North—became more pronounced, that such...

Commons has media related to Sticky toffee pudding. Rock Recipes Perfect English Sticky Toffee Pudding Recipe A Tasty Sticky Toffee Pudding Recipe to Make...