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Shallow frying information


Triangular slices of tofu being shallow-fried in rice bran oil

Shallow frying is a hot oil-based cooking technique. It is typically used to prepare portion-sized cuts of meat, fish, potatoes and patties such as fritters. Shallow frying can also be used to cook vegetables.

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Shallow frying

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are used for shallow frying rather than deep frying. Despite being a less intense frying method, the adverse effects of shallow frying are analogous...

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Deep frying

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but today most commonly oil, as opposed to the shallow frying used in conventional frying done in a frying pan. Normally, a deep fryer or chip pan is used...

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Frying

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Cooking oil Sautéing Stir frying Pan frying Gentle frying Shallow frying Deep frying Air fryer Vacuum fryer List of fried dough foods Chemically, oils...

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Pan frying

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Pan frying or pan-frying is a form of frying food characterized by the use of minimal cooking oil or fat (compared to shallow frying or deep frying), typically...

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Fried chicken

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chickens: pan frying, deep frying and broasting. Pan frying (or shallow frying) requires a frying pan of sturdy construction and a source of fat that does...

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List of cooking appliances

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"Reduction of Acrylamide Formation in Potato Chips by Low-temperature Vacuum Frying". Journal of Food Science. 69 (8). Institute of Food Technologists: E405–E411...

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List of cooking techniques

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stoves, among others. pan frying Characterized by the use of minimal cooking oil or fat (as opposed to shallow frying or deep frying), typically using just...

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Fried green tomatoes

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plain, coarse cornmeal, and shallow fried in bacon fat for a few minutes each side, or until golden brown. Shallow frying is preferred, as the tomatoes...

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Paratha

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cooking whole-wheat (atta) dough on a tava, and finishing off with shallow-frying. Plain parathas are thicker and more substantial than chapatis/rotis...

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Potato pancake

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Potato pancakes are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce, often flavored...

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Bratt pan

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steaming, stewing, simmering, roasting, poaching, braising, shallow frying and deep frying. They all possess a tilting feature, which is either electrically...

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Lyonnaise potatoes

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pan in which the potatoes are frying. Elizabeth David (1970) specifies frying the onions first and adding them to the frying potatoes when the latter are...

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Griddle

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A griddle, in the UK typically referred to simply as a frying pan or flat top, is a cooking device consisting mainly of a broad, usually flat cooking surface...

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List of fried chicken dishes

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is frying, or cooking of food in oil or another fat. Fried chicken dishes include preparations that are deep fried, such as the ubiquitous fried chicken...

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Poriyal

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usually made by shallow frying shredded or diced vegetables and greens along with spices. The preparation would normally involve frying mustard seeds,...

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Cooking

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Frying Fry – Air frying — Deep frying – Gentle frying – Hot salt frying – Hot sand frying – Pan frying – Pressure frying – Sautéing – Shallow frying –...

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Stir frying

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indicating that metal woks and stir-frying of dishes were already popular in the Song dynasty (960–1279), and stir-frying as a cooking technique is mentioned...

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List of steak dishes

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slicing it, and lastly shallow frying in oil in a wok. Portobello mushroom steak Tofu steak Steak fries, in the US and Canada, are fried potato wedges cut...

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French fries

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method, this section will only focus on french fries made using frying oil. During the initial frying process (approximately 150 °C), water on the surface...

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Beef

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outside. Meat can be cooked in boiling oil, typically by shallow frying, although deep frying may be used, often for meat enrobed with breadcrumbs as in...

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Outline of food preparation

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transfer agent and to keep the food from sticking. Pressure frying Sautéing Shallow frying Stir frying Brining –Brining is a process similar to marination in...

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Bubble and squeak

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mixed together and shallow-fried until browned on the exterior. Like Smith, Dickson Wright specifies dripping (or lard) for frying, finding vegetable...

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Taquito

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including beef, cheese or chicken. The filled tortilla is then shallow-fried or deep-fried. The dish is often topped with condiments such as sour cream...

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Abura kiri

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Abura kiri (油きり) is a shallow tray used in Japanese cooking to place food on after deep frying. The shallow tray or pan has a rack and an absorbent paper...

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List of deep fried foods

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This is a list of deep fried foods and dishes. Deep frying is a cooking method in which food is submerged in hot fat, such as cooking oil. This is normally...

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Fish finger

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section of supermarkets. They can be baked in an oven, grilled, shallow fried, or deep-fried. The term "fish finger" is first referenced in a recipe given...

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Frying Pan Lake

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Crater Lake increase, the water level and outflow of Frying Pan Lake decrease. The outflow volume of Frying Pan Lake has decreased from over 122 litres per...

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Kalari cheese

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slices of bakery bread with complete sandwich shallow fried in the pan containing left over fat from frying the kalari. Some tamarind chutney with red chilli...

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