Mushroom sauce information

Mushroom sauce is a white or brown sauce prepared using mushrooms as its primary ingredient. It can be prepared in different styles using various ingredients...

oysters Mint sauce – Sauce made of chopped mint Mushroom ketchup – Style of ketchup Normande sauce – Creamy sauce accompanies with seafood Pan sauce – Cooking...

packing whole mushrooms into containers with salt. It is used as a condiment and may be used as an ingredient in the preparation of other sauces and other...

sauce. Custard is a popular dessert sauce. Other popular sauces include mushroom sauce, marie rose sauce (as used in a prawn cocktail), whisky sauce (for...

darkened with caramel. Vegetarian oyster sauce prepared from mushrooms, often oyster mushrooms or shiitake mushrooms, is also popular and generally lower...

Mushroom gravy is a simple sauce that can be composed from stock (beef is typical, but chicken may be used), roux (a mixture of equal parts butter and...

casserole List of mushroom dishes List of cream soups Oyster stew List of soups Tuna casserole Vegetable soup List of vegetable soups Mushroom sauce Hoffman, S...

a schnitzel with mushroom sauce. Rahmschnitzel ('cream schnitzel') is a schnitzel with a cream sauce, often containing some mushrooms. Zigeunerschnitzel...

patty made of minced mushrooms Mushroom gravy – mushroom-based sauce Mushroom ketchup – style of ketchup that is prepared with mushrooms as its primary ingredient...

or in stir-fry recipes with soy sauce. Oyster mushrooms may be used in sauces, such as oyster sauce. The mushroom's taste has been described as mild...

made into a mushroom sauce for steak. It is also consumed as a food in parts of Japan. The most well-known current use as an edible mushroom is in Nagano...

Bolognese sauce, known in Italian as ragù alla bolognese or ragù bolognese (called ragù in the city of Bologna, ragó in Bolognese dialect), is a meat-based...

with sour cream Polędwiczki wołowe – beef sirloin, often with rare mushroom sauce Pyzy – potato dumplings served by themselves or stuffed with minced...

Infected Mushroom is an Israeli musical duo formed in Haifa in 1996 by producers Erez Eisen and Amit Duvdevani. They produce and perform psytrance, electronica...

may use mushrooms or mushroom ketchup in its preparation. Additional ingredients may include fish liquor (fish sauce), oyster liquor, mushroom liquor and...

Soy sauce (sometimes called soya sauce in British English) is a liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans...

onion, mushroom sauce, or gravy. In France, gnocchis à la parisienne is a hot dish of dumplings made of choux pastry served with Béchamel sauce. A specialty...

Galicia, Poland) Lithuanian kapytki in a mushroom sauce (Lithuanian: švilpikai) Kopytka in creamy mushroom sauce The word kopytka [kopyto "hoof", kopytko...

olives, and mushrooms may be included depending on taste preferences. Some variants include carrots and celery. Outside Italy, the basic sauce is vegetarian...

The Webster's Dictionary of 1913 defined "catsup" as: "table sauce made from mushrooms, tomatoes, walnuts, etc. [Also written as ketchup]." As the century...

sweetbreads, with variations of cream and mushroom sauces, a version à l’Italienne including ham and mushrooms, and a gratin with Swiss cheese. In a cookbook...

Soubise sauce is an onion sauce thickened with béchamel sauce, pounded cooked rice, or cream. It is generally served with meats, game, poultry and vegetables...

Variations include the mushroom and shrimp sauce timballo Alberoni, named after Giulio Alberoni, and the veal and tomato sauce timballo pattadese. The...

and parings of mushrooms". Carême is credited with codifying the key sauces – the mother sauces, or in his phrase, the grandes sauces – on which classic...

butter. The sauce is a simple roux mixed with prepared mustard and broth, and finished with a small amount of sour cream: no onions, no mushrooms and no alcohol...