Major Indian meat processing, packaging, and distribution company
This article includes a list of references, related reading, or external links, but its sources remain unclear because it lacks inline citations. Please help improve this article by introducing more precise citations.(August 2018) (Learn how and when to remove this message)
Meat Products of India Ltd (MPI).
Company type
Public sector
Industry
Foods, meat products
Founded
Edayar, Koothattukulam, Kerala (13 March 1973)
Headquarters
Edayar, Koothattukulam, Kerala, India
Key people
Dr. Biju Lal .A.S, (2016- ) Managing Director
Products
Corned beef, meatloaf, sausages, curries, bacon, ham, salami
Number of employees
81 (31 September 2011)
Website
www.meatproductsofindia.com
Meat Products of India Ltd (MPI) is a major Indian meat processing, packaging, and distribution company based in Edayar, Koothattukulam in the district of Ernakulam, Kerala.
Established in 1973, MPI is a public sector undertaking. The company holds a category A No.1 license from the Ministry of Food Processing Industries, Government of India for the manufacture and marketing of meat and meat products.
and 26 Related for: Meat Products of India information
MeatProductsofIndia Ltd (MPI) is a major Indian meat processing, packaging, and distribution company based in Edayar, Koothattukulam in the district...
Buffalo meat, also known as buffalo beef, is the meatof the water buffalo, a large bovid, raised for its milk and meat in many countries including India, Nepal...
Dried meat is a feature of many cuisines around the world. Examples include: Kulen Slanina Pečenica Aliya, sun-dried meat from Kenya Bakkwa or rougan...
of pork products. Ham, gammon, bacon, and pork sausage are examples of preserved pork. Charcuterie is the branch of cooking devoted to prepared meat products...
and monsieur ("gentleman"). There are references to the dish before the end of the 19th century. In 1891, La Revue Athlétique mentions them: It is late and...
chair, 'flesh', and cuit, 'cooked') is a branch of French cuisine devoted to prepared meatproducts, such as bacon, ham, sausage, terrines, galantines...
Shark meat is a seafood consisting of the flesh of sharks. Several sharks are fished for human consumption, such as porbeagles, shortfin mako shark, requiem...
Policy of the European Union (EU), certain well-established meatproducts, including some local prosciutto, are covered by a protected designation of origin...
Cultured meat, also known as cultivated meat among other names, is a form of cellular agriculture where meat is produced by culturing animal cells in...
depending on the fat content of the meat. Food portal List of dried foods List of hams List of smoked foods Smithfield ham, a type of country ham. Nosowitz,...
properties of absorbed smoke. In modern days, the enhanced flavor of smoked foods makes them a delicacy in many cultures. Bacon – a meatproduct prepared...
sandwiches, due to the risk of bowel cancer from the processed meat. A ham sandwich was suspected of causing an outbreak of swine fever in the UK in 2000...
Technically a processed meat, "ham" may refer to a product which has been through mechanical reforming. The precise nature ofmeat termed "ham" is controlled...
speck is pickled pork fat with or without some meat in it. Throughout much of the rest of Europe and parts of the English-speaking culinary world, speck often...
Salumi (sg.: salume) are Italian meatproducts typical of an antipasto, predominantly made from pork and cured. Salumi also include bresaola, which is...
following: Dairy products and analogues Fats, oils and fat emulsions Fruits and vegetable products Cereal and cereal productsMeat and meatproducts Fish and...
of countries by meat consumption. Meat is animal flesh that is eaten as food. The figures tabulated below do not represent per capita amounts ofmeat...
Monkey meat is the flesh and other edible parts derived from monkeys, a kind of bushmeat. Human consumption of monkey meat has been historically recorded...
the 21st century dog meat is consumed to a limited extent in Korea, China, Indonesia, Nigeria, Switzerland, Vietnam, and India; it is eaten or is legal...
ham List of hams "Xuanwei ham". kaleidoscope.cultural-china.com. Retrieved 2016-06-28. Devine, C.; Dikeman, M. (2014). Encyclopedia ofMeat Sciences....
nitrites in meat can react with degradation productsof amino acids, forming nitrosamines, which are known carcinogens. The dry curing of ham involves...
salad is typically chilled and served cold. Like other mayonnaise-bound meat salads, the finished dish typically has a chunky, grainy, or pasty texture...
birds kept by humans for the purpose of harvesting animal products such as meat, eggs or feathers. The practice of raising poultry is known as poultry...
comes in two categories: Durchwachsener Speck has several layers ofmeat, and half of it is fat; fetter Speck is almost completely fat. Both variants include...
within the corporate limits of the town of Smithfield, Virginia While it is unclear whether the green pork (the raw productof the cured ham) may come from...