Jaspal Inder Singh Kalra, better known as Jiggs Kalra (21 May 1947 – 4 June 2019), was an Indian restaurateur, food columnist, television host, and author. He was popularly known as the "czar of Indian cuisine"[1] and "tastemaker to the Nation."[2][3][4]
^"Jiggs Kalra, Czar Of Indian Cuisine, Has Died". Forbes India.
^"Jiggs Kalra, czar of Indian cuisine, dies at 72". Hindustan Times. June 4, 2019.
^Khan, Aisha (June 10, 2019). "Jiggs Kalra, Food Writer Who Elevated Indian Fine Dining, Dies at 72" – via NYTimes.com.
^"Czar of Indian cuisine, chef Jiggs Kalra passes away at 71". www.businesstoday.in.
Jaspal Inder Singh Kalra, better known as JiggsKalra (21 May 1947 – 4 June 2019), was an Indian restaurateur, food columnist, television host, and author...
Zorawar Kalra (born 26 May 1977) is an Indian restaurateur. He is the son of JiggsKalra, the ‘Czar of Indian Cuisine’. He is the founder and managing...
from the original on September 28, 2023. Retrieved September 17, 2023. JiggsKalra, Pushpesh Pant, Classic cooking of Punjab Archived May 21, 2016, at the...
lemonade topics List of lemon dishes and beverages Lemonade Limeade Banta JiggsKalra, Pushpesh Pant (16 September 2004), Classic cooking of Punjab, Allied...
September 2005. Regal Repasts Archived 7 January 2009 at the Wayback Machine JiggsKalra and Dr Pushpesh Pant, India Today Plus, March 1999. M Bloom, Jonathan...
for millennia and its oil-rich seed is an important commercial crop. JiggsKalra, Pushpesh Pant, "Classic Cooking Of Punjab", tumhari aisi kitasi Allied...
Awards 2017 • Chef of the year, Powerlist Awards, Living Foodz, 2016 • JiggsKalra, Best Chef of the year, Manish Mehrotra • Excellence Award for Shining...
through India 2017 s.v.[permanent dead link] "Adrak te gobhi da kheema", JiggsKalra and Pushpesh Pant, Classic Cooking Of Punjab, ISBN 8177645668, 2004,...
Retrieved on 22 May 2009 (scroll to the bottom of the page) Jiggs, Kaira (2005). JiggsKalra's Classic Cooking Of Avadh. Allied Publishers. p. 14. ISBN 978-81-7764-567-5...
ISBN 978-0714859026 Gourmet Journeys in India Classic Cooking Of Punjab, with JiggsKalra. Allied Publishers, 2004, ISBN 81-7764-566-8. International Relations...