"Kangkong" and "Kangkung" redirect here. For the town in Malaysia, see Mukim Kangkong. For the village in Myanmar, see Kangkung, Myanmar.
Ipomoea aquatica
Conservation status
Least Concern (IUCN 3.1)[1]
Scientific classification
Kingdom:
Plantae
Clade:
Tracheophytes
Clade:
Angiosperms
Clade:
Eudicots
Clade:
Asterids
Order:
Solanales
Family:
Convolvulaceae
Genus:
Ipomoea
Species:
I. aquatica
Binomial name
Ipomoea aquatica
Forssk.
Ipomoea aquatica, widely known as water spinach, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots. I. aquatica is generally believed to have been first domesticated in Southeast Asia. It is widely cultivated in Southeast Asia, East Asia, and South Asia. It grows abundantly near waterways and requires little to no care.[2]
^Gupta, A.K.; Sayer, C. (2018). "Ipomoea aquatica". IUCN Red List of Threatened Species. 2018: e.T168908A120145878. doi:10.2305/IUCN.UK.2018-2.RLTS.T168908A120145878.en. Retrieved 19 November 2021.
^Cite error: The named reference :0 was invoked but never defined (see the help page).
Ipomoeaaquatica, widely known as water spinach, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots. I. aquatica is generally...
Ipomoea (/ˌɪpəˈmiː.ə, -oʊ-/) is the largest genus in the plant family Convolvulaceae, with over 600 species. It is a large and diverse group, with common...
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