For the medical term, see Serum-ascites albumin gradient.
Saag
Sarson ka saag with makki ki roti
Alternative names
Saaga or tuna (Odisha), shaag, shaak, saagwala
Region or state
Punjab
Main ingredients
Various kinds of edible plants
Media: Saag
Saag (Hindustani:[ˈsɑːg]), also spelled sag or saga, is an Indian subcontinental leafy vegetable dish eaten with bread such as roti or naan,[1][2] or in some regions with rice. Saag can be made from spinach, mustard greens, collard greens, basella, finely chopped broccoli or other greens, along with added spices and sometimes other ingredients such as chhena.
In India, it is common, especially in the state of Odisha, where it is eaten with pakhala. In the Shree Jagannath Temple of Puri, saag is one of the dishes offered to Jagannath as part of Mahaprasad. Saag is also common in West Bengal and other regions of North India, where the most common preparation is sarson ka saag (mustard plant leaves), which may be eaten with makki ki roti, a yellow roti made with maize flour.[3]Saag gosht or hariyali maans (spinach and mutton) is a common dish in the North Indian state of Punjab.[4] In Pakistan, it is most commonly eaten in the Punjab province along with Makki ki roti
^Anderson, E.N (2019). Asian Cuisines Food Culture from East Asia to Turkey and Afghanistan. Berkshire Publishing Group. p. 40. ISBN 9781614728467. Spinach greens, or Palak saag, is a traditional winter dish from the Punjab region of northern India and Pakistan
^"Saag (Indian spiced spinach)". Whats4Eats.com. 2012. Retrieved 6 July 2012. Saag makes a tasty and nourishing meal when paired with chapati or naan.
^"served with makki ki roti". Retrieved 29 March 2017.
^Cite error: The named reference :1 was invoked but never defined (see the help page).
Look up saag in Wiktionary, the free dictionary. SAAG may refer to: Sagarika (born 1970), Indian singer and actress, nicknamed Saag South Asia Analysis...
Sarson da saag, also known as Sarsa da saag is a dish of mustard greens cooked with spices. It originated in the north of the Indian subcontinent and...
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Andres Saag (born 21 November 1955) is an Estonian mycologist. He has recombined the following taxon: Nephromopsis yunnanensis (Nyl.) Randlane & Saag, 1992...
The terms palak chhena and saag chhena are sometimes used interchangeably in restaurants in the Anglosphere. However, saag chhena is different from traditional...
dishes include Dal Baati Churma, Panchratna Dal, Papad ro Saag, Ker Sangri, Gatte ro Saag. It is also known for its snacks like Bikaneri bhujia, Mirchi...
South Asia Analysis Group (SAAG) is a non-profit think tank based in India which conducts public interest and advocacy work. The group consists of Indian...
transplant.[citation needed] Causes of high serum-ascites albumin gradient (SAAG or transudate) are: Cirrhosis – 81% (alcoholic in 65%, viral in 10%, cryptogenic...
Michael S. Saag (born (1955-10-02)October 2, 1955) is a physician and prominent HIV/AIDS researcher at the University of Alabama at Birmingham (UAB). He...
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of ascites. SAAG is calculated by subtracting the albumin measure of ascitic fluid from the serum value. In portal hypertension, the SAAG is >1.1 g/dL...
served with warming winter dishes based on greens (saag), such as sarson ka saag and channa ka saag. In Punjab and neighbouring area it is also eaten with...
2016.01.037. hdl:2440/114930. PMID 26853362. S2CID 140098861. Karmin M, Saag L, Vicente M, Wilson Sayres MA, Järve M, Talas UG, et al. (April 2015). "A...
spinach as a main ingredient include spinach salad, spinach soup, spinach dip, saag paneer, pkhali, and spanakopita. Raw spinach is 91% water, 4% carbohydrates...
New York issued a temporary passport to Abdul Basit Mahmud Abdul Karim (SAAG 484 2002). Yousef traveled around New York and New Jersey, during which time...
roṭikā, meaning "bread". Makki Roti: corn flour roti served with sarson ka saag, a classic dish of Punjab. Akki Roti: Rice flour roti with grated vegetables...
Chicken, Sepu Badi, Auriya Kaddu, Aloo palda, Pateer, Makki di roti, Sarson ka saag, Chamba Chukh (Chouck), Bhagjery, Chutney of Til, etc. At the time of Independence...
through intermixing with incoming Corded Ware males of Yamnaya ancestry. Saag et al. (2017) found that the people of the Corded Ware culture in the eastern...
outer space, by astronaut Jasmin Moghbeli. Iranian cuisine List of stews Saag Gheimeh Dana-Haeri, Jila; Ghorashian, Shahrzad; Lowe, Jason (2011). New Persian...
first use of written word 'Hebrews'". Times of Israel. Behar, Doron M.; Saag, Lauri; Karmin, Monika; Gover, Meir G.; Wexler, Jeffrey D.; Sanchez, Luisa...
(Kulath) Rasmi Badi (Kofta) Bhangjeera ki Chatni Chainsoo Kafuli Kandali ku saag Urad Ke Pakore (Wada) Aloo Ke Gutke Rotna "Uttarakhand Food: A Beginner's...
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